What wine is Toscana Rosso IGT “Soffocone di Vincigliata” 2023 - Bibi Graetz

The Toscana Rosso IGT “Soffocone di Vincigliata” 2023 - Bibi Graetz is a red wine with an authentic and decisive character, a symbol of Tuscan winemaking tradition reinterpreted with personality. It is primarily made from Sangiovese, with small percentages of Canaiolo and Colorino, two typical varieties that add color and aromatic depth.

The grapes come from the hills of Fiesole, just above Florence, where the approximately 40-year-old vineyards give the wine structure and complexity. The result is a medium-bodied red, harmonious and rich in nuances, capable of combining elegance and drinkability.

Vintage Details

The 2023 vintage in Tuscany was characterized by balanced climatic conditions: regular temperatures and adequate diurnal temperature range favored optimal grape ripening. This led to a particularly expressive Sangiovese, with mature tannins and a vibrant aromatic profile, resulting in an immediate wine that is also capable of evolving over time.

Winemaking and Aging

The winemaking for Toscana Rosso IGT “Soffocone di Vincigliata” 2023 - Bibi Graetz takes place in stainless steel, where fermentation occurs spontaneously with indigenous yeasts to respect the personality of the grape variety. This is followed by a maceration on the skins for about two weeks, useful for extracting color and soft tannins.

After fermentation, the wine ages for about 15 months in French oak barriques, a sufficient time to round out the tannins and integrate the aromas of the wood, without however covering the typical freshness of Sangiovese.

Tasting Notes

The Soffocone di Vincigliata 2023 is a wine with an elegant profile but great personality, captivating with its balance and sensory depth.

Color

Visually, it presents an intense ruby red with violet reflections, a sign of the vintage's youth and vitality.

Nose

The bouquet is fine and complex: notes of ripe red fruits like cherry and raspberry emerge, followed by floral hints of violet and delicate touches of sweet spices. With aeration, nuances of tobacco and chocolate open up, typical of aging in wood.

Palate

On the palate, it is round and balanced, with a medium structure and silky tannins. The freshness of Sangiovese supports the sip, while the finish is persistent and pleasantly savory. It is an immediate wine, but with evolution potential that enhances its appeal.

What dishes to pair with Toscana Rosso IGT “Soffocone di Vincigliata” 2023 - Bibi Graetz

Versatile and harmonious, this wine lends itself to both traditional Tuscan pairings and more modern dishes. Some ideal suggestions:

• Tagliatelle with wild boar ragu or Tuscan-style ragu
• Grilled meats and roast beef
• Aged cheeses and typical cured meats
• Baked pasta and mushroom-based dishes

Its balanced consistency also makes it perfect for those seeking a significant red that is not excessively structured.

Storage and Aging: how to store Toscana Rosso IGT “Soffocone di Vincigliata” 2023 - Bibi Graetz wine

To maintain the qualities of Toscana Rosso IGT “Soffocone di Vincigliata” 2023 - Bibi Graetz, it is advisable to store it in a cool place away from light, with a constant temperature between 14°C and 16°C and controlled humidity.

While enjoyable now, it can be aged in the cellar for 5-7 years, during which it will develop more complex aromas and softer tannins, fully revealing the touch of Bibi Graetz and the character of Fiesole's Sangiovese.