What kind of wine is Terre Siciliane Bianco Spumante IGT 'Fushà' - Baglio di Pianetto

The Terre Siciliane Bianco Spumante IGT “Fushà” - Baglio di Pianetto is an elegant Sicilian sparkling wine made from Insolia grapes, an indigenous variety that perfectly represents the freshness and luminosity of the island. It originates on the hills between Piana degli Albanesi and Santa Cristina Gela, in the province of Palermo, where the altitude and strong temperature variations yield fragrant and balanced grapes. This wine is produced using the Charmat method – or Martinotti method – which involves secondary fermentation in autoclaves to enhance the fragrance and aromatic vivacity typical of this grape variety. The result is a fresh, lively, and pleasantly balanced sparkling wine, ideal for those seeking a versatile and modern spumante.

Vintage Details

The most recent vintage of Fushà is the result of a careful harvest, conducted between late August and early September, when the Insolia grapes reach perfect aromatic ripeness. The typical climate of the Palermo hinterland – sunny days and cool nights – allowed for grapes with good natural acidity, a fundamental condition for a balanced and pleasant sparkling wine.

Vinification and Aging

After manual harvesting, the grapes undergo soft pressing of whole clusters to preserve the purity of the aromas. The first fermentation takes place at low temperatures in stainless steel, a choice that helps maintain the fragrance of the fruity and floral notes. This is followed by secondary fermentation in autoclaves for about 6 months, a phase during which the fine and persistent bubbles develop. After bottling, the wine rests in the bottle for an additional 3 months before being released to the market, thus achieving a perfect balance between freshness and complexity.

Tasting Notes

A complete description of Terre Siciliane Bianco Spumante IGT 'Fushà' - Baglio di Pianetto always starts with the sensory experience, where Sicily tells its story in a modern and elegant key.

Color

In the glass, it presents a brilliant straw yellow with greenish reflections, enlivened by a subtle and continuous perlage that heralds freshness and vivacity.

Nose

On the nose, it expresses aromas of fresh citrus, white flowers, and green apple, accompanied by delicate notes of Mediterranean herbs and almond, typical of the Insolia grape. The aromatic intensity is fine and inviting, never overpowering.

Palate

On the palate, it stands out for its freshness and lively acidity, supported by a harmonious balance between fruity and mineral sensations. The bubbles are creamy and pleasant, with a clean and slightly savory finish that invites another sip.

Food Pairings for Terre Siciliane Bianco Spumante IGT 'Fushà' - Baglio di Pianetto

Versatile and refreshing, Fushà is the ideal sparkling wine to accompany an entire meal focused on Mediterranean lightness. Excellent as an aperitif, it pairs wonderfully with:

• Seafood appetizers and raw fish
• Light fried dishes and vegetable tempura
• First courses with shellfish or seasonal vegetables
• Fresh cheeses and summer salads

Its freshness also makes it a perfect companion for a gourmet pizza or delicate ethnic dishes.

Storage and Aging: How to store Terre Siciliane Bianco Spumante IGT 'Fushà' - Baglio di Pianetto

To best enjoy the vibrancy of Terre Siciliane Bianco Spumante IGT 'Fushà' - Baglio di Pianetto, it is advisable to consume it within 2-3 years of the harvest. Its freshness and fruity notes are indeed its most precious qualities, which tend to fade over time. It is recommended to store it in a cool, dry place away from light, keeping the bottle in an upright position to preserve the integrity of the cork and bubbles. Serve at a temperature of 6-8°C, to fully enhance its fragrance and effervescent elegance.