What kind of wine is Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli?

Located in the heart of Abruzzo, among the hills overlooking the Maiella, Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli represents one of the most authentic and recognizable red wines of the area. It is made from a skillful blend of Montepulciano, Merlot, and Cabernet Sauvignon, three varieties that combine the territorial character of Abruzzo with the elegance of international grapes. The result is a red wine with a balanced, fine body and pleasant drinkability, capable of expressing the winemaking vocation of the province of Chieti.

Vintage Details

The 2020 vintage was characterized by regular weather, with warm but ventilated summers and a dry autumn, ideal for the full maturation of the grapes. The harvest took place between late September and early October, allowing for healthy and concentrated bunches. This climatic balance resulted in a harmonious wine, where the fruity notes and natural freshness of the grape varieties find excellent synergy.

Winemaking and Aging

For the Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli, winemaking follows a traditional approach but with attention to modern precision. After controlled fermentation in stainless steel tanks — where skin maceration also takes place to extract color and soft tannins — the wine ages for several months, still in steel. It then rests for a long time in the bottle, where it develops complexity and harmony without the influence of wood, to maintain its fruity and territorial profile intact.

Tasting Notes

The Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli stands out for its elegance and surprising drinkability, balancing structure and freshness.

Color

Visually, it presents an intense ruby red with violet reflections, indicative of youth and vitality.

Nose

The aroma is inviting and rich: notes of ripe cherry, plum, and small red fruits emerge, alongside delicate hints of sweet spices and herbaceous nuances. The bouquet perfectly reflects the fusion of indigenous and international grape varieties.

Palate

On the palate, it is harmonious, with a good balance between fruit, acidity, and tannin. The structure is medium, never intrusive, with an aromatic persistence that finishes on pleasant notes of red fruits and spices. The fine and smooth tannin emphasizes the drinkability and gastronomic versatility of this wine.

Food Pairings with Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli

Thanks to its balanced profile and versatility, this red wine lends itself to numerous pairings. It is ideal for accompanying:

• grilled white or red meat dishes;
• pasta with ragù or rich sauces;
• semi-aged cheeses;
• typical Abruzzese cured meats.

Also perfect with Mediterranean cuisine dishes, such as lasagna, eggplant parmesan, or vegetable timbales, its balance between softness and freshness makes it a convivial wine suitable for various occasions.

Storage and Aging: How to Store Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli

To best preserve its characteristics, it is advisable to store Terre di Chieti Rosso IGT 'Castello di Semivicoli' 2020 - Masciarelli in a cool, dark place with controlled humidity. The ideal temperature is around 14–16 °C. While excellent to drink young, it can evolve positively for 3–5 years, developing greater harmony and complexity. Serve it at a temperature of approximately 16–18 °C to best enhance its aromas and softness on the palate.