Skip to product information
Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina - Astemyo
Regular price  €100,32
Pay in 3 interest-free installments with
Annata
Vintage: 2010
Denominazione
Denomination: Sparkling Wine
Provenienza
Origin: Italy, Lombardy
Alcool
Alcohol: 12.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature:
Quando bere
When to drink: Appetizer, Dinner, Lunch
Tipologia
Type: Sparkling wine
Gusto
Taste: dry, vibrant and mineral with notes of ripe fruit and yeast
Aromi
Flavorings: crust of bread, citrus fruits, dried fruit, flint
Allergeni
Allergens: Sulphites
Longevità
Longevity: 15 years

What kind of wine is Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina

The Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina is a distinctive sparkling wine, made with 100% Pinot Noir grapes from the hilly vineyards of Franciacorta, in Lombardy. The Del Bono family, the heart of Casa Caterina, is renowned for producing natural sparkling wines that express the territory with a unique and unconventional personality. Its style is that of a Metodo Classico sparkling wine (meaning it undergoes a second fermentation in the bottle, as is the case with Champagne), with no added sugar dosage, to enhance the purity and minerality of the grape variety and the soil.

Vintage details

The 2010 vintage was characterized by balanced climatic conditions: cool and dry springs, not overly hot summers, and an autumn with slow grape ripening. These conditions allowed Pinot Noir to develop excellent natural acidity, an essential element for the longevity and tension of a Metodo Classico Dosaggio Zero sparkling wine like Argical.

Winemaking and aging

The winemaking strictly follows the Metodo Classico, with a first fermentation in steel tanks and a long resting period on the lees in the bottle for approximately 120 months (ten years). This aging gives the wine a deep aromatic complexity and a creamy texture. "Dosaggio zero" means that no sugar is added during disgorgement: the final expression is authentic, dry, and direct, allowing only the fruit and the minerality of the terroir to speak.

Tasting notes

The Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina stands out for its balanced and refined personality, where elegance and depth blend into a unique sip.

Color

In the glass, it presents an intense golden yellow, traversed by a fine and persistent perlage that anticipates its elegance and vivacity.

Nose

The nose opens slowly, revealing complex and layered aromas. Scents of toasted bread crust, dried fruit, ripe citrus, and subtle mineral notes are recognizable, speaking of its long aging on the lees and the purity of Pinot Noir.

Taste

The palate is decisive and very dry, supported by a marked freshness and a fine acidity that perfectly balances the structure. The creamy texture, savory finish, and long aromatic persistence leave the palate clean and eager for another taste.

Food pairings for Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina

This sparkling wine is an ideal companion for those who appreciate refined but not obvious pairings. Perfect for an elegant aperitif, it pairs excellently with fish and white meat dishes. Great with:
  • Seafood crudités and oysters
  • Tuna or salmon tartare
  • Seafood risotto
  • Roasted poultry or vitello tonnato
  • Aged hard cheeses
Thanks to its dryness and pungent freshness, it is also ideal as a meditation wine to fully appreciate its complexity.

Storage and aging – how to store Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina

To preserve its characteristics, it is best to store Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina in a cool place, away from light and at a constant temperature of around 12°C. Although this sparkling wine has already matured for a long time on the lees, it can offer extraordinary satisfaction if consumed within 2-3 years of purchase, to preserve its vibrancy, freshness, and gustatory tension. Once opened, it is advisable to serve it well chilled, around 6-8°C, to best enhance its minerality and finesse.

Caterina's House

The history of the Casa Caterina winery When speaking of Casa Caterina, one evokes a long family tradition that intertwines past and present with a touch of innovation. The winery is located in the heart of a territory renowned for its winemaking excellence, where the passion for wine has been ha...

How to best open and serve Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina

1. Bottle Positioning

Before opening the Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina, it is advisable to keep the bottle upright for a few hours. This allows any sediment to settle at the bottom, preventing it from mixing with the wine during pouring. If the bottle has been stored horizontally in the cellar, slowly return it to an upright position at least 24 hours before opening.

2. Ideal Serving Temperature

The perfect serving temperature for this vintage sparkling wine is between 8°C and 10°C. Chill the bottle in a bucket with ice and water for about 20-30 minutes before serving, avoiding placing it in the freezer. A temperature that is too low would penalize the complex aromas and the finesse of the bubbles of the Metodo Classico.

3. Opening the Bottle

To correctly open a bottle of Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina:

  • Remove the foil capsule and loosen the wire cage, always keeping your thumb on the cork for safety.
  • Hold the bottle tilted at about 45° and rotate it slowly, holding the cork firmly with your other hand.
  • Allow the cork to open gently, with a slight hiss, not a pop: this is a sign of elegance and respect for the wine.

4. Inspection and First Taste

Once opened, pour a small amount of wine into a glass to check its clarity, color, and aroma. A slight deposit can be normal in a vintage sparkling wine. On the first sip, evaluate the vivacity of the bubbles and the freshness of the bouquet: this step helps to understand if a slight aeration is necessary before full service.

5. Decanting and Aeration

Although rare for sparkling wines, decanting can be useful for aged examples like this one. To let the wine breathe:

  • Use a wide-necked carafe or a decanter suitable for sparkling wines.
  • Pour slowly so as not to disperse too many bubbles.
  • Allow to aerate for 5-10 minutes before serving, so that the complex aromas of dried fruit, yeast, and minerality emerge best.

6. Serving

Serve the Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina in large white wine or champagne glasses. This promotes aromatic expression and allows appreciation of the wine's structure. Fill the glasses about one-third full and serve, keeping the bottle in the ice and water bucket to maintain the ideal temperature.

7. Storage After Opening

If the bottle is not finished, close it with a specific airtight sparkling wine stopper and store it in the refrigerator. Consume within 24 hours to still enjoy the freshness of the bubbles and the aromatic balance. Avoid shaking or laying the bottle down during storage.

By following these simple but effective guidelines, you will fully appreciate the elegance and complexity of Spumante Metodo Classico Dosaggio Zero 'Argical' 2010 - Casa Caterina, an authentic expression of refined Lombard sparkling wine production.

Explore products from the same denomination and region

Sparkling Wine

Sparkling Wine

Lombardy Wines

Lombardy Wines

Other products from Caterina's House

You might also like these 👇