What kind of wine is Spumante Metodo Classico Brut 'Sansannée' - Marcalberto
The Spumante Metodo Classico Brut “Sansannée” – Marcalberto is born in the hills of Santo Stefano Belbo, in the heart of the Langhe, from a skillful blend of Pinot Noir and Chardonnay. It is produced using the classic method, the same one used for Champagne, which involves a second fermentation in the bottle. The result is an elegant and complex sparkling wine, ideal for a special toast or to accompany an entire meal.
Vintage Details
As the name “Sansannée” suggests, this sparkling wine is not tied to a single vintage, but rather comes from the combination of different harvests. This choice allows for a consistent style and a perfect balance between freshness and structure, regardless of the climatic conditions of each year.
Winemaking and Aging
The Pinot Noir and Chardonnay grapes are vinified separately. After the first fermentation, the base wines are aged for about six months in second-passage wood barrels, which impart softness and complexity without masking the fruit's expression. This is followed by secondary fermentation in the bottle and a long aging of at least 24 months on the lees, during which the sparkling wine acquires finesse and notes of bread and dried fruit. It is neither filtered nor clarified, to preserve its authenticity as much as possible.
Tasting Notes
Elegant and balanced, the Spumante Metodo Classico Brut “Sansannée” – Marcalberto impresses with its fresh and dynamic profile.
Color
It presents an intense straw yellow with golden reflections and a creamy mousse with a fine and persistent perlage, a sign of its long aging on the lees.
Nose
On the nose, it offers refined aromas of bread crust, yellow apple, and white flowers, enriched by light notes of citrus and almond. The balance between freshness and complexity is harmonious and invites tasting.
Palate
On the palate, it is fresh, dry, and savory, with a lively acidity that gives length and cleanliness to the sip. Fruity and mineral notes blend into an elegant finish, perfectly balanced between tension and softness.
Food Pairings for Spumante Metodo Classico Brut 'Sansannée' - Marcalberto
Versatile and refined, this sparkling wine pairs well with many preparations, from appetizers to more structured dishes. Excellent with:
- Fish and seafood appetizers
- Delicate first courses, such as lemon or herb risotto
- White meats and vegetable dishes
- Fresh or medium-aged cheeses
It is also perfect for an informal toast, thanks to its balance of finesse and drinkability.
Storage and Aging: How to store Spumante Metodo Classico Brut 'Sansannée' - Marcalberto
The Sansannée – Marcalberto is a sparkling wine that best expresses its freshness in the first few years after disgorgement. It is recommended to consume it within 2-3 years to fully appreciate its fragrance and vibrancy. Store bottles in a cool, dark place, at a constant temperature between 10°C and 14°C, preferably horizontally to keep the cork moist and ensure proper wine evolution.
Marcalberto
The History of Marcalberto Winery The Marcalberto winery represents a fascinating fusion of tradition and innovation in the Italian wine landscape. Founded by a family always linked to viticulture, the company has evolved over time, maintaining a strong connection to its roots without sacrificing...