What kind of wine is Sicilia Zibibbo DOC 'Lighea' 2024 - Donnafugata?

Sicilia Zibibbo DOC ‘Lighea’ 2024 - Donnafugata is a dry white wine made from Zibibbo grapes grown in Pantelleria, an island symbolic of heroic Sicilian viticulture. This variety, also known as Moscato d’Alessandria, fully expresses its Mediterranean soul in “Lighea”: intense aromas, freshness, and a pleasant minerality that evokes the sea breeze and the island’s sunlight. It comes from the experience of the Donnafugata winery, which has always been committed to enhancing the territory through a sustainable approach. For the 2024 vintage, Lighea is presented in the “Cento per Cento Sicilia” bottle, lighter and made with local recycled glass, and with a Nomacorc Ocean stopper produced from plastic recovered from coastal areas.

Vintage Details

The 2024 vintage in Sicily was characterized by regular climatic conditions, with a winter of contained rainfall and a bright spring that favored perfect grape ripening. Scirocco and tramontana winds contributed to excellent grape health, while mild summer temperatures allowed for the preservation of a distinct acidity and fragrant aromas, key elements of Lighea's fresh profile.

Winemaking and Aging

The Sicilia Zibibbo DOC ‘Lighea’ 2024 - Donnafugata is fermented in stainless steel to preserve the purity of the grape’s aromatic notes. The absence of wood allows the aromas and freshness to remain intact, making it a white wine that is immediate to drink yet complex in its aromas. After a brief aging in tanks, the wine rests in the bottle for a few months before release, gaining balance and harmony.

Tasting Notes

Color

To the eye, this Zibibbo DOC appears with a brilliant straw yellow color and golden reflections, a sign of youth and vitality.

Nose

The bouquet is intense and refined: it reveals aromas of orange blossom, ripe citrus fruits, and light nuances of aromatic herbs. Notes of tropical fruit and white melon also emerge, typical of Zibibbo grown in marine contexts, where the minerality of the volcanic soil enhances its character.

Palate

On the palate, it is fresh, savory, and harmonious. The lively acidity and mineral component are balanced with a fruity and persistent finish, leaving a pleasant sensation of cleanliness and lightness. It is a wine that invites another sip and stands out for its elegance and balance.

Food Pairings for Sicilia Zibibbo DOC 'Lighea' 2024 - Donnafugata

Thanks to its freshness and aromaticity, this wine pairs perfectly with seafood and light preparations. Ideal with:

• Fish and shellfish appetizers
• Raw seafood and red shrimp tartare
• First courses with vegetables and Mediterranean herbs
• Fresh cheeses and vegetarian preparations

Also perfect as an aperitif wine, it elegantly accompanies olives, soft cheeses, and seafood finger foods.

Storage and Aging

To keep the aromatic characteristics of this white wine intact, it is important to know how to store Sicilia Zibibbo DOC 'Lighea' 2024 - Donnafugata wine: the bottle should be kept horizontally in a cool, dark environment with a constant temperature around 12-14°C. This is a wine with a delicate fragrance, intended to be enjoyed young, when its floral and citrus notes are at their most vibrant. Consumption is recommended within 2-3 years of bottling.