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Regular price
€43,42
Vintage:
2020
Denomination:
Sicily
Grape variety:
nero d'avola
Origin:
Italy, Sicily
Alcohol:
14%
Format:
1.5 L
Product origin:
Business
Serving temperature:
18°
Refinement:
12 months in barrique
When to drink:
Dinner, Lunch, With friends
Type:
Red Wine
Taste:
warm and intense, with soft tannins and a long finish
Flavorings:
ripe red berries, spices, vanilla, licorice
Allergens:
Sulphites
Longevity:
10 years
What kind of wine is Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)
The Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box) is a red wine of great personality, an authentic expression of the Menfi territory, on the southwestern coast of Sicily. Produced exclusively from Nero d’Avola grapes, the most representative indigenous grape variety of the island, this wine perfectly embodies the sunny and generous character of its terroir. Full-bodied and harmonious, it is a significant red wine that combines structure, elegance, and a long-lasting taste. The Magnum version, housed in an elegant wooden box, also makes it a perfect gift idea for lovers of authentic wine.Vintage details
The 2020 vintage was characterized by a balanced climate, with mild springs and a breezy summer that favored optimal grape ripening. The thermal excursion between day and night contributed to developing a great aromatic concentration and mature tannins. The result is an intense yet perfectly balanced Nero d’Avola, capable of combining power and finesse.Winemaking and aging
The grapes are selected and hand-picked in the most suitable vineyards of the Menfi area. Fermentation takes place in stainless steel tanks at a controlled temperature, followed by a maceration (contact of the must with the skins) of about 10 days to extract color and aromas. Subsequently, the wine ages for about 12 months in French oak barriques, where it develops its structure and aromatic complexity. The final result is a perfect balance between freshness and softness, with an elegant and persistent profile.Tasting notes
Color
Visually, it presents a deep and vibrant ruby red, with purplish reflections that speak of its youth and vitality.Nose
The aroma is intense and enveloping, with notes of ripe red fruit – plum, cherry, and black cherry – blending with hints of sweet spices, vanilla, and light toasting from oak aging. Delicate balsamic nuances and a touch of cocoa also emerge.Taste
On the palate, it stands out for its full structure and silky tannins, well integrated into the wine's fabric. The balance between softness and freshness enhances its persistence, leaving a long, warm, and slightly savory finish, typical of high-quality Sicilian red wines.What dishes to pair with Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)
This wine pairs excellently with robust and flavorful dishes from the Mediterranean tradition. Ideal with:- Grilled red meats and roasts
- Veal or lamb stew with herbs
- Aged hard cheeses
- First courses with meat or eggplant sauces
Storage and aging: how to store Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa (wooden box)
To best preserve the Sicilia Nero d’Avola DOC “Cartagho” 2020 Magnum - Mandrarossa, it is advisable to store it in a cool, dark place, with a constant temperature between 14°C and 18°C and humidity around 70%. The Magnum format, thanks to the larger bottle capacity, favors a slower and more harmonious evolution of the wine. This red has excellent aging potential, capable of evolving for over 10 years, developing more complex notes of spices, tobacco, and licorice over time. Before serving, it is recommended to uncork the bottle a little in advance to allow the wine to oxygenate and fully express its aromatic richness.Mandrarossa
The History of Mandrarossa Winery The Mandrarossa winery represents a symbol of excellence in the Sicilian wine landscape, where tradition and innovation meet to create unique wines. Born as an ambitious project, Mandrarossa has skillfully enhanced Sicily's immense heritage, expertly combining tr...