What kind of wine is Salento Negroamaro IGT 'Liala' 2023 - Masseria Borgo dei Trulli

The Salento Negroamaro IGT 'Liala' 2023 - Masseria Borgo dei Trulli is an elegant and intense red wine, an authentic expression of the Apulian territory. Made from Negroamaro grapes sourced from the estate's oldest vineyards, this wine encapsulates all the warmth of Salento and the distinctive character of its emblematic grape variety. It is a full-bodied and harmonious red, designed for those seeking wines rich in personality yet easily enjoyable.

Vintage Details

The 2023 vintage was characterized by a balanced climate, with sunny and breezy summers that favored optimal grape ripening. The berries were hand-harvested at the stage of slight natural drying on the vine, a moment when sugars and aromas concentrate. The result is a rounder wine with an intense aromatic profile and a full taste.

Vinification and Aging

After harvesting, the Negroamaro grapes are destemmed and undergo fermentation in steel tanks, a process that preserves the freshness and integrity of the fruit. This is followed by maceration on the skins for about 10 days, useful for extracting color, tannins, and typical varietal aromas. Aging takes place in oak tonneaux for 7-8 months, a step that rounds the tannins and adds softness and complexity to the palate.

Tasting Notes

Color

In the glass, it presents a deep ruby red with purplish reflections, an indicator of youth and vitality.

Nose

On the nose, it releases aromas of ripe red fruits such as cherry and plum, accompanied by hints of sweet spices and light balsamic notes. Nuances of vanilla and cocoa then emerge, inherited from the brief wood aging.

Palate

On tasting, the Salento Negroamaro IGT 'Liala' 2023 - Masseria Borgo dei Trulli is soft, velvety, and well-structured. The tannins – the natural substances that give that slight astringent sensation – are smooth and perfectly integrated. The finish is long and persistent, with a pleasant return of ripe fruit and spices.

Food Pairings for Salento Negroamaro IGT 'Liala' 2023 - Masseria Borgo dei Trulli

This Negroamaro is an ideal companion to the most flavorful Mediterranean cuisine. It pairs perfectly with:

• Grilled meats and roasts of beef or lamb
• Baked pasta and lasagna bolognese
• Aged cheeses and flavorful cured meats
• Typical Apulian dishes like "bombette" or baked lamb with potatoes

It can also accompany social occasions or a special dinner, thanks to its balance and pleasant drinkability.

Storage and Aging

For those wondering how to store Salento Negroamaro IGT 'Liala' 2023 - Masseria Borgo dei Trulli wine, the advice is to keep the bottles in a cool, dry place, away from light, with a constant temperature between 12 and 16°C. It is best to store them horizontally, so that the cork remains moist and well-sealed to the neck of the bottle.

Although this wine is enjoyable right away, thanks to its structure, it can evolve positively in the bottle for 3-5 years, developing more complex aromas and greater softness in taste.