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Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 - Cantina Fiorentino - Astemyo
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Annata
Vintage: 2020
Denominazione
Denomination: Salento
Vitigno
Grape variety: negroamaro
Provenienza
Origin: Italy, Apulia
Alcool
Alcohol: 13.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 16°
Quando bere
When to drink: Dinner, Lunch, Business Dinner, Business Lunch
Tipologia
Type: Red Wine
Gusto
Taste: Warm and harmonious, with notes of ripe red fruits and light spicy nuances
Aromi
Flavorings: red berries, plum, spices, licorice
Allergeni
Allergens: Sulphites
Longevità
Longevity: 5 years

What kind of wine is Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 - Cantina Fiorentino

The Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 - Cantina Fiorentino is a red wine that encapsulates the authentic essence of Salento. Produced with 100% Negroamaro grapes, it elegantly expresses the typical characteristics of this native vine, known for its decisive character and pleasant softness. The "Jonico" label celebrates the sea that bathes these lands, offering a medium-bodied red wine, balanced by freshness and gentle tannins, perfect for those seeking a Salento wine with personality but easy to appreciate.

Vintage Details

The 2020 vintage stood out for its balanced climatic conditions, which favored regular grape ripening. The sunny days and the light sea breeze typical of Salento contributed to strengthening the aromatic profile of Negroamaro, resulting in a harmonious wine with intact fruit and a well-defined structure. A vintage that expresses its fullness from now, but which can also evolve pleasantly over time.

Vinification and Aging

The vinification of Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 - Cantina Fiorentino takes place with traditional fermentation in stainless steel, at controlled temperatures, to best preserve the fruit and varietal fragrance. This is followed by a short maceration on the skins, useful for extracting color and soft tannins. The wine then matures in steel, before a further period of aging in the bottle, which gives it balance and harmony. This oenological choice allows for an authentic red wine with a clean and immediate profile.

Tasting Notes

The Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 stands out for its genuine expression, typical of great Salento reds, where the character of the grape is enhanced with finesse and simplicity.

Color

Visually, it presents an intense ruby red with violet reflections, a sign of youth and vitality. Its brightness is an indicator of careful and respectful vinification of the grapes.

Nose

The bouquet reveals fruity notes of black cherry, plum, and small red fruits, accompanied by delicate floral hints and spicy nuances. The aroma is full, direct, and immediate, with a slightly balsamic undertone that adds freshness.

Palate

On the palate, it shows a balanced structure and sweet tannins, well integrated into the fruity matter. The attack is soft and juicy, while the finish leaves a pleasant trail of black fruit and a medium-long persistence. A wine that wins you over with its drinkability and overall harmony.

Food Pairings for Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 - Cantina Fiorentino

Versatile and convivial, the Salento Negroamaro "Jonico" 2020 pairs with a wide range of Mediterranean dishes, enhancing simple yet genuine flavors.

  • Rustic appetizers, cured meats, and medium-aged cheeses
  • Pasta with tomato sauce or meat ragù
  • Grilled white and red meats
  • Typical Salento dishes such as orecchiette with ragù or meatballs in sauce

Also excellent with gourmet pizzas or vegetarian dishes based on legumes, thanks to its softness and fruity component that doesn't overpower the flavors.

Storage and Aging

For those wondering how to store Salento Negroamaro IGP Valle dell'Asso 'Jonico' 2020 - Cantina Fiorentino wine, it is important to keep it in a cool place, away from direct light. The ideal storage temperature is between 14 and 16°C, with controlled humidity.

Served at about 16-18°C and allowed to breathe for a few minutes in the glass, it best expresses its aromatic profile. Although it is made for relatively young consumption, it can evolve in the bottle for another 3-5 years, developing more complex notes and an even more harmonious character.

Fiorentino Winery

The History of Cantina Fiorentino Winery Cantina Fiorentino winery is rooted in the Italian winemaking tradition, skillfully blending heritage and innovation. Founded by talented enologists with a passion for the land and wine, this winery is dedicated to producing wines that tell stories of auth...

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