What kind of wine is Rosso di Montalcino DOC 2023 - Casanova di Neri
Rosso di Montalcino DOC 2023 - Casanova di Neri originates in the heart of Tuscany, on the gentle slopes surrounding Montalcino. It is made from 100% Sangiovese grapes, the region's premier varietal, the same that gives life to the renowned Brunello. This DOC designation represents a younger, more immediate version of Brunello, yet it retains its elegance and structure. The result is a wine of great character, combining freshness, intensity, and harmony in every sip.
Vintage Details
The 2023 vintage was characterized by balanced weather: mild winters, well-distributed rainfall, and warm summer days with good temperature swings between day and night. These conditions allowed the grapes to ripen optimally, maintaining a perfect balance between sugars and acidity. The Rosso di Montalcino 2023 thus stands out for its aromatic vibrancy and soft tannins, which are already approachable but capable of evolving over time.
Vinification and Aging
The grapes are hand-harvested and subjected to rigorous selection, ensuring only the best bunches. Fermentation takes place in temperature-controlled stainless steel vats, with a maceration (the period in which the skins remain in contact with the must to extract color and aromas) of approximately 15-20 days. After malolactic fermentation, the wine ages for several months in oak barrels, which enrich its complexity without overpowering the fruit. Bottling, carried out with great care, preserves the purity and identity of the Sangiovese.
Tasting Notes
A Rosso di Montalcino capable of combining youth and depth, perfect for those seeking authenticity and drinkability in a great Tuscan wine.
Color
It presents a brilliant ruby red, with violet reflections that enhance its freshness and youthful vitality.
Nose
On the nose, it reveals intense aromas of cherry and crisp red fruits, followed by light floral notes of violet and spicy hints. With aeration, balsamic nuances and a touch of licorice emerge, typical of the best Sangiovese interpretations.
Taste
On the palate, it is balanced and juicy, with a medium body and a fine tannic texture that supports a persistent and harmonious finish. The freshness balances the softness, providing a dynamic and pleasantly smooth sip. It is a versatile wine, enjoyable now but capable of improving with a few years of cellaring.
Food Pairings for Rosso di Montalcino DOC 2023 - Casanova di Neri
Thanks to its structure and pleasant acidity, Rosso di Montalcino DOC 2023 - Casanova di Neri pairs perfectly with a wide range of Italian dishes. Some pairing ideas:
- Tuscan appetizers such as crostini with chicken liver pâté or Cinta Senese cured meats
- First courses with meat sauces or wild boar ragu
- Grilled white meats and roasted pork
- Semi-aged cheeses with a bold flavor
It also proves to be an excellent companion for a simple dish of fresh tomato pasta, where it enhances the natural sweetness and savoriness.
Storage and Aging: How to store Rosso di Montalcino DOC 2023 - Casanova di Neri wine
To preserve the qualities of this wine, it should be stored in a cool, dark place, with a constant temperature of around 14-16°C and controlled humidity. The bottle should be kept horizontally, so that the cork remains slightly moist.
Although it is a ready-to-drink wine, Rosso di Montalcino DOC 2023 - Casanova di Neri can evolve pleasantly for 4-6 years, developing greater complexity and more mature aromatic nuances over time. An excellent investment for those who love to discover the evolution of Sangiovese in the glass.
Casanova di Neri
The history of the Casanova di Neri winery The Casanova di Neri winery is a true gem in the heart of Tuscany. Founded in 1971 by Giovanni Neri, it is now one of the leading producers of high-quality wines. Tradition and heritage intertwine with innovation, both in cultivation methods and winemaki...