What wine is Rosso di Montalcino DOC 2021 - Poggio di Sotto

Rosso di Montalcino DOC 2021 - Poggio di Sotto is one of the most representative wines of the Tuscan denomination, produced entirely from Sangiovese grapes sourced from the hills surrounding Montalcino. It is a well-balanced red wine, often referred to as "the small Brunello" for its elegance and structure, but with a more immediate and approachable style.

In the glass, it reveals itself as a medium-bodied, fresh, and refined wine, encompassing all the complexity and artisanal care of the Poggio di Sotto winery. It is a bottle that embodies Tuscan tradition, perfect for those who wish to discover an authentic red, rich in personality and offering excellent value for money.

Vintage Details

The 2021 vintage was characterized by regular weather patterns, with warm yet well-ventilated summers and a slightly later harvest than average. The Sangiovese grapes reached full ripeness while maintaining beautiful natural acidity, a key element for the wine's longevity. This balance resulted in a Rosso di Montalcino with a clean and deep aromatic profile, well-defined fruit, and a fine tannic structure.

Winemaking and Aging

Winemaking follows the most authentic principles of Montalcino tradition. Fermentation takes place with indigenous yeasts in wooden vats to preserve the fruit's expressiveness and promote slow, natural maceration. After fermentation, the wine ages for about twelve months in large oak barrels, which help to develop elegance without altering the Sangiovese aromas. The result is a harmonious wine of great finesse and personality.

Tasting Notes

The Rosso di Montalcino DOC 2021 - Poggio di Sotto captivates from the first glance, then surprises with its olfactory intensity and refined taste.

Color

In the glass, it presents a brilliant ruby red color, with light garnet reflections, a sign of elegance and typicality of Sangiovese.

Nose

On the nose, clear aromas of ripe cherry, raspberry, and pomegranate emerge, followed by delicate floral notes of violet and balsamic hints. With aeration, nuances of sweet spices and light tobacco open up, making the bouquet complex and engaging.

Taste

On the palate, it is fresh and lively, with subtle and well-integrated tannins. The structure is balanced, supported by a beautiful acidity that gives momentum and persistence. The finish is long, with fruity and spicy returns that immediately invite a second sip.

Food Pairings for Rosso di Montalcino DOC 2021 - Poggio di Sotto

This wine pairs excellently with Tuscan cuisine and, more generally, with red meat dishes and light game. It is also perfect to accompany structured pasta dishes or aged cheeses. Some recommended pairings:

• Tagliatelle with wild boar ragu
• Grilled beef fillet
• Baked pork loin with aromatic herbs
• Aged Tuscan Pecorino or medium-aged cheeses

It is a wine that enhances traditional flavors without overpowering them, making every meal more harmonious and balanced.

Storage and Aging: How to store Rosso di Montalcino DOC 2021 - Poggio di Sotto wine

To preserve the freshness and aromatic complexity of this wine, it is advisable to store it in a cool, dark place, with a stable temperature between 12 and 16°C and controlled humidity around 70%. Bottles should be kept horizontally, so that the cork remains in contact with the wine and does not dry out.

While ready to drink today, the Rosso di Montalcino DOC 2021 by Poggio di Sotto can evolve positively for several years. A bottle aging period of 5-7 years will allow it to develop further complexity, with more intense aromas and an even softer and more enveloping texture.

A wine that combines elegance, balance, and aging potential: ideal for those who love to discover the true essence of Montalcino Sangiovese.