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Nebbiolo d'Alba 'Vigneto Valmaggiore' DOC 2023 - Marengo - Astemyo
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Annata
Vintage: 2023
Denominazione
Denomination: Nebbiolo d'Alba
Vitigno
Grape variety: nebbiolo
Provenienza
Origin: Italy, Piedmont
Alcool
Alcohol: 14%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 16°
Quando bere
When to drink: Dinner, Lunch, Meditation
Tipologia
Type: Red Wine
Gusto
Taste: fine tannins, good freshness and a long aromatic persistence
Aromi
Flavorings: rose, violet, red fruits, delicate spices
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What kind of wine is Nebbiolo d'Alba 'Vigneto Valmaggiore' DOC 2023 - Marengo

The Nebbiolo d'Alba 'Vigneto Valmaggiore' DOC 2023 - Marengo represents one of the most authentic and immediate expressions of the Nebbiolo grape, the great protagonist of the Piedmontese hills. It originates in the renowned Valmaggiore area, a natural amphitheater that yields grapes rich in aromas and finesse. This red wine, elegant yet pleasantly drinkable, embodies the perfect balance between intensity and harmony, making it accessible even to those new to Nebbiolo-based wines.

Vintage Details

The 2023 vintage is characterized by a balanced climate that ensured optimal ripening. Sunny days, combined with cool nights, favored the full aromatic expression of the grapes. The result is a Nebbiolo d'Alba with a clear profile, mature tannins, and a particularly rich olfactory bouquet, where freshness and structure coexist in perfect harmony.

Winemaking and Aging

After a manual harvest of the grapes, a controlled fermentation in steel tanks follows, accompanied by several weeks of maceration to best extract color and tannins. Aging continues for over a year in oak barriques, small barrels that allow the wine to round out its structure while keeping the fruity component lively. The result is a refined balance between elegance, freshness, and complexity.

Tasting Notes

Color

Visually, the Nebbiolo d'Alba 'Vigneto Valmaggiore' DOC 2023 - Marengo presents a luminous garnet red, streaked with orange hues that anticipate its evolution.

Nose

The aroma is delicate and engaging: notes of ripe red fruits such as cherry and raspberry emerge, followed by delicate hints of violet, sweet spices, and a slight trace of precious wood. A broad and harmonious bouquet, capable of evolving in the glass.

Palate

On the palate, it is a balanced and enveloping wine. The tannic texture, present but silky, supports a good structure. The finish is long and persistent, with echoes of fruit and spices that invite another sip. A Nebbiolo d'Alba that combines elegance and drinkability, perfect both for immediate consumption and for those who wish to discover the evolutionary potential of the grape.

What dishes to pair with Nebbiolo d'Alba 'Vigneto Valmaggiore' DOC 2023 - Marengo

This Nebbiolo pairs perfectly with traditional Piedmontese cuisine and beyond. Excellent with:
  • first courses with meat ragù or porcini mushrooms
  • roasts and braised beef
  • aged cheeses, such as Castelmagno or Piedmontese toma
  • game or duck dishes
Its versatility also makes it ideal for convivial dinners where you want to impress with an elegant yet approachable red wine.

Storage and Aging

To ensure maximum quality over time, it is important to know how to store Nebbiolo d'Alba 'Vigneto Valmaggiore' DOC 2023 - Marengo wine. It is advisable to store it in a cool, dark place, with a constant temperature between 12 and 16 °C and the bottle lying down, so as to keep the cork moist. Thanks to its balanced structure and the presence of soft tannins, this Nebbiolo can evolve elegantly for several years, allowing you to appreciate its progressive complexity of aromas and flavors in the years to come.

Marengo

The history of Marengo winery The Marengo winery is the beating heart of a winemaking tradition that has successfully reconciled the heritage of the past with the innovations of the present. Located in a region rich in enological history, Marengo represents a perfect blend of experience handed do...

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