What kind of wine is Monferrato Rosso DOC 'Rubello' 2021 - Vicara?

The Monferrato Rosso DOC “Rubello” 2021 - Vicara is a Piedmontese wine with a modern and harmonious character, born in the heart of Monferrato, an area historically renowned for its structured and characterful red wines. It is produced from a skillful blend of Barbera, Nebbiolo, and Cabernet Sauvignon, grape varieties that unite to create a wine of great balance between strength, freshness, and complexity. It has a medium body, with an acidic backbone typical of Barbera, elegant tannins from Nebbiolo, and the roundness of Cabernet, resulting in a wine that captivates from the first sip.

Vintage Details

The 2021 vintage was characterized by a balanced climate, with warm but not excessive summers and good diurnal temperature variation, ideal conditions for proper grape ripening. Rains at the end of August contributed to a perfect balance between sugars and acidity, yielding a Rubello with an intense aromatic profile and refined structure. The manual and selective harvest allowed only the best bunches to be picked, maintaining the integrity of the fruit quality.

Vinification and Aging

After destemming, the grapes are left to macerate for about two to three weeks to best extract color and aromas from the skins. Fermentation takes place at controlled temperatures to preserve the varietal aromas. This is followed by 18-20 months of aging in oak barrels, during which the wine gains softness and complexity, integrating fruity notes with delicate hints of sweet spices and vanilla. Further bottle aging refines the bouquet before release to the market.

Tasting Notes

The Monferrato Rosso DOC “Rubello” 2021 - Vicara offers a complete sensory experience, capable of satisfying even the most curious palates.

Color

Deep ruby red with garnet reflections, clear and brilliant, an expression of a mature yet vibrant wine.

Nose

The nose opens with notes of ripe red fruits – cherry, blackberry, and plum – accompanied by light spicy nuances of black pepper and sweet tobacco. A vegetal and balsamic touch adds freshness and complexity, inviting a taste.

Palate

On the palate, it is balanced and enveloping. Silky and well-integrated tannins support a harmonious structure, while vibrant acidity lends momentum and a long and pleasant persistence. The elegant finish recalls the fruit and spice notes perceived on the nose.

Food Pairings for Monferrato Rosso DOC 'Rubello' 2021 - Vicara

Versatile and adaptable at the table, Rubello Vicara elegantly accompanies numerous traditional Italian dishes. Perfect for those who desire a red wine capable of enhancing both everyday cuisine and special occasions.

• Savory pasta dishes, such as tagliatelle with meat ragù or agnolotti del plin;
• Grilled red meats or roasts with aromatic herbs;
• Aged or semi-aged cheeses, which enhance its structure;
• Piedmontese dishes, such as bollito misto or brasato al vino rosso (braised beef in red wine).

Storage and Aging: How to store Monferrato Rosso DOC 'Rubello' 2021 - Vicara wine

To best enjoy Monferrato Rosso DOC “Rubello” 2021 - Vicara, it is advisable to store it in a cool, dark place with controlled humidity, maintaining a constant temperature around 12-14°C. The bottle should be kept horizontally to keep the cork moist and ensure perfect sealing over time.

Thanks to its structure and complexity, this wine can evolve positively for 5-8 years, developing increasingly delicate and rich aromatic nuances over time. An excellent investment for those who wish to keep a few bottles for future occasions.