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€36,58
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Vintage:
2016
Denomination:
Sparkling Wine
Origin:
Italy, Veneto
Alcohol:
12.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
8°
When to drink:
Aperitif, Dinner, With friends
Type:
Sparkling wine
Taste:
dry and firm, with marked freshness and a long, savory finish
Flavorings:
bread crust, citrus fruits, white flowers, yeast, dried fruit
Allergens:
Sulphites
Longevity:
10 years
What kind of wine is Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri
Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri is one of the most authentic and refined expressions of Venetian sparkling wine production. Produced according to the Classic Method — the same used for Champagnes — it comes from a careful selection of grapes from the Veronese hills, where altitude and soil composition give the wine freshness, structure, and personality. The Pas Dosé style, meaning without added sugars after disgorgement, enhances the purity of the fruit and the imprint of the territory, delivering a direct, elegant, and characterful sip.
Vintage details
The 2016 vintage was characterized by balanced climatic conditions, with summers that were not excessively hot and excellent temperature variations between day and night. These conditions allowed the grapes to ripen slowly, preserving a marked natural acidity and a fine, complex aromatic profile. The manual and selective harvest ensured perfectly healthy and ripe bunches, an ideal base for a sparkling wine of great precision and elegance.
Vinification and aging
The production of “Ambizione” strictly follows the Classic Method, which involves a second fermentation in the bottle. After a first fermentation in steel tanks at controlled temperatures, the wine ferments again in the bottle and rests for over 36 months on its lees. This long aging allows for the development of notes of bread crust, complexity, and a fine, persistent perlage. The choice of the Pas Dosé style (without sugar dosage) allows for the pure expression of the varietal and territorial identity, with a dry and harmonious finish.
Tasting notes
Color
Visually, Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri presents a brilliant straw yellow with golden reflections and a fine, continuous, and lively effervescence, a tangible sign of the long stay on the lees.
Nose
The bouquet is broad and harmonious: initially, hints of citrus, green apple, and white flowers emerge, followed by elegant nuances of yeast, bread crust, and toasted hazelnut. The olfactory complexity reflects the care in winemaking and the attention to detail that characterizes the Talestri philosophy.
Taste
On the palate, it is fresh, mineral, and vibrant. The creamy texture of the perlage perfectly balances the crisp acidity, offering a dynamic and persistent sip. The finish is dry, clean, and savory, ideal for those who love authentic sparkling wines, without added sweetness.
Food pairings for Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri
A sparkling wine like “Ambizione” 2016 pairs ideally both as an aperitif and with elaborate fish and white meat dishes. Some ideas:
- Raw seafood, oysters, and fish carpaccio
- Seafood risottos or spring vegetable risottos
- Amberjack or salmon tartare
- Fresh and goat cheeses
- Delicate white meats, such as lemon chicken or vitello tonnato
Its great versatility also makes it perfect for toasting special occasions or accompanying an entire meal with elegance and lightness.
Storage and aging
For those who want to know how to store Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri, the advice is to keep it in a cool, dark place, with a constant temperature around 10-12°C, away from light sources and vibrations. This sparkling wine is at its best in the first few years after disgorgement, but can evolve positively for up to 2-3 years, developing more mature and complex notes. However, to fully appreciate its freshness and mineral texture, it is advisable to consume it young, when its vitality is at its peak.
Talestris
The history of Talestri winery The Talestri winery is synonymous with winemaking tradition passed down from generation to generation. Founded in a region rich in history and flavors, Talestri stands out for its unceasing balance between heritage and innovation. Over the years, the winery has been...
How to Best Open and Serve Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri
1. Bottle Positioning
Before opening Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri, position the bottle upright for at least a few hours. This allows any sediment to settle at the bottom and facilitates a cleaner opening. Avoid shaking the bottle to prevent compromising the finesse of the perlage.
2. Ideal Serving Temperature
The perfect temperature for serving this sparkling wine from Veneto is between 6°C and 8°C. Chill the bottle gradually, preferably in a bucket with ice water for about 20-30 minutes, or in the refrigerator for 3-4 hours. Avoid the freezer, as it can alter the aromatic balance.
3. Opening the Bottle
To correctly open Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri:
- Remove the outer foil and loosen the wire cage without fully removing it.
- Hold the cork firmly with one hand and gently rotate the bottle with the other, keeping it tilted at a 45° angle.
- Allow the cork to come out slowly, controlling the internal pressure, to avoid wine loss or spills.
A slight sigh upon opening is a sign of correct and respectful service of the wine.
4. Inspection and First Taste
After opening, observe the color and persistence of the perlage. A well-preserved Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri will show fine and continuous bubbles, with a brilliant color. Take a small taste to check for any oxidized notes or defects: you should perceive elegant and balanced aromas typical of the Metodo Classico from Veneto.
5. Decanting and Oxygenation
Although rare for sparkling wines, slight oxygenation can benefit a vintage like 2016. After opening, let the bottle rest for a few minutes in the glass to encourage the development of complex aromas. In the case of an aged sparkling wine, you can pour it into a suitable sparkling wine carafe, being careful not to lose too much gas. This phase will enhance the toasted and mineral notes of Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri.
6. Serving
Serve the wine in tulip-shaped glasses or slightly wider flutes, which can enhance the perlage and concentrate the aromas. Fill them only one-third full to allow the aromas to fully express themselves. This sparkling wine from Veneto pairs perfectly with fish dishes, shellfish, and aged cheeses.
7. Storage After Opening
If you don't consume the entire bottle of Spumante Metodo Classico Pas Dosé “Ambizione” 2016 - Talestri immediately, re-seal it with a specific sparkling wine stopper. Store the bottle in the refrigerator, keeping it upright, and consume it within 24 hours to still enjoy its character and original freshness.
