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Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino - Astemyo
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Annata
Vintage: 2021
Denominazione
Denomination: Marches
Provenienza
Origin: Italy, Marches
Alcool
Alcohol: 13%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 12°
Quando bere
When to drink: Appetizer, Dinner, Lunch
Tipologia
Type: Orange Wine
Gusto
Taste: ample, with notes of ripe fruit and delicate tannins from skin maceration
Aromi
Flavorings: ripe yellow fruit, aromatic herbs, honey, spices
Allergeni
Allergens: Sulphites
Longevità
Longevity: 5 years

What kind of wine is Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino

The Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino is a wine that combines peasant knowledge with the innovative curiosity of the Marche region. It is a macerated white wine, obtained by leaving the skins in contact with the must during fermentation: an ancient practice, of Georgian origin, now rediscovered for the unique character and complexity it brings to the glass. This method gives life to a wine of great personality, capable of thrilling even those who are approaching the world of orange wines for the first time.

Vintage Details

The 'Coccio' 2021 is born on the gentle hills of Marche, in vineyards located in the heart of Verdicchio dei Castelli di Jesi. The vines, over fifty years old, root in a mixed calcareous and clayey soil, guaranteeing a balance between freshness and structure. The protagonist grape variety is Verdicchio, a native grape symbolic of Marche, appreciated for its versatility and ability to faithfully reflect the territory. The 2021 vintage yielded concentrated and healthy grapes, giving life to an expressive and harmonious wine.

Winemaking and Aging

The winemaking of Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino follows a natural approach that respects the grape. After manual harvesting, the bunches are spontaneously fermented with indigenous yeasts, without the addition of chemicals. Maceration on the skins in terracotta amphorae lasts about 10 days, a phase that allows the wine to acquire color, structure, and aromatic complexity. Subsequently, the wine ages for 12 months in amphorae, where it slowly breathes and enriches itself with finesse, before resting another 6 months in the bottle to reach perfect balance.

Tasting Notes

Color

In the glass, the 'Coccio' displays a fascinating amber yellow color with golden reflections. It is the visual signature of macerated wines, a testament to the long stay on the skins and an authentic, artisanal soul.

Aroma

On the nose, it is a sensory journey through aromas of candied citrus, honey, chamomile, and dried fruit. Elegant oxidative notes emerge, which give depth and recall the great wines of ancient tradition. Each sip tells the story of the land and the time that shaped it.

Taste

On the palate, it is striking for its unusual tannic texture for a white wine, a distinctive sign of macerated wines. It is intense but balanced, with a savory and mineral vein that accompanies a full and enveloping body. The finish is long, lively, and clean, inviting another taste.

Food Pairings for Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino

The personality and structure of this wine make it extremely versatile at the table. Perfect for those who love to experiment, it elegantly accompanies flavorful and spicy dishes. Some recommended pairings:

  • Aged or hard cheeses
  • Asian cuisine dishes with curry or ginger
  • White meats in sauce or oven-baked preparations
  • Vegetable and legume couscous
  • Fatty fish, such as salmon or mackerel, baked in the oven

The 'Coccio' also surprises as a conversation wine, perfect for those seeking extraordinary sensory experiences.

Storage and Aging: How to Store Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino

To best appreciate it, store the Marche Bianco Macerato IGT 'Coccio' 2021 - Filodivino in a cool, dry place, away from light and at a constant temperature between 12 and 16°C. Although already balanced, it possesses an interesting evolutionary potential: a few years in the cellar will further enrich its aromas and complexity.

Before serving, it is advisable to decant it or simply uncork the bottle a little in advance, so that the wine can oxygenate and fully reveal its intensity. Served at a temperature of about 12-14°C, it will offer an authentic sensory experience, dedicated to pleasure and discovery.

Divine Thread

The history of the Filodivino winery Filodivino was born from a passion for wine and a desire to innovate, while remaining rooted in tradition. The winery stands out for a unique blend of family heritage and modern techniques, all with an eye on sustainability. Located in an area renowned for vit...

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