What wine is Langhe Nebbiolo DOC Whole Cluster “Ebbio” 2023 Magnum - Fontanafredda (cased)
The Langhe Nebbiolo DOC Whole Cluster “Ebbio” 2023 Magnum - Fontanafredda (cased) is an elegant and authentic red wine from the Piedmontese hills, born from the region's emblematic grape variety: Nebbiolo. This Magnum version, elegant and perfect for special occasions, embodies all the experience of Fontanafredda, a historic winery in the Langhe. Its character combines structure and freshness, offering a balanced medium-bodied red with a refined and modern profile.
Vintage Details
The 2023 vintage in the Langhe was characterized by regular weather patterns, with a harvest that allowed for healthy grapes rich in aromas. This vintage saw Nebbiolo express its typical elegance, accompanied by good aromatic concentration and subtle, well-ripened tannins. A vintage that stands out for its harmony and immediate drinkability, while still offering the possibility of evolving over time.
Vinification and Aging
The Langhe Nebbiolo “Ebbio” is made from a traditional whole cluster fermentation, a practice that involves fermenting the grapes without destemming (i.e., without separating the berries from the stems) to preserve the aromatic freshness and liveliness of the fruit. Fermentation takes place in stainless steel tanks at a controlled temperature, followed by a maceration capable of harmoniously extracting color and tannins. Aging takes place for approximately 4 months in wooden barrels, followed by a 1-2 month rest in the bottle before release, ensuring balance and roundness.
Tasting Notes
A Langhe Nebbiolo DOC Whole Cluster “Ebbio” 2023 Magnum - Fontanafredda (cased) that captivates with its sensory finesse and the right balance between aromas and structure.
Color
In the glass, it presents a luminous ruby red, with slight garnet reflections that anticipate the complexity of the grape variety and its potential for evolution.
Nose
The aroma is intense and fragrant, with notes of ripe red fruits such as cherry and raspberry, accompanied by elegant floral nuances of violet and a slight spicy hint. A harmonious, fresh, and clean bouquet, a perfect example of young Nebbiolo's typical characteristics.
Palate
On the palate, it reveals itself with delicate but well-present tannins, supporting a balanced structure. The body is medium, the freshness lively, and the persistence long, with a finish that recalls the fruity and floral sensations perceived on the nose. An agile yet decisive wine, pleasant to drink even daily.
Food Pairings for Langhe Nebbiolo DOC Whole Cluster “Ebbio” 2023 Magnum - Fontanafredda (cased)
Thanks to its versatility, Langhe Nebbiolo “Ebbio” pairs with a wide range of Italian dishes. Perfect for accompanying:
- Flavorful appetizers such as cured meats and semi-aged cheeses
- First courses with meat or mushroom sauces
- Roasted or grilled red meats
- Traditional Piedmontese dishes such as tajarin with ragu or light braised meats
The Magnum version also makes it an ideal wine for sharing, perfect for conviviality and large gatherings.
Storage and Aging
For those who want to know how to store Langhe Nebbiolo DOC Whole Cluster “Ebbio” 2023 Magnum - Fontanafredda (cased), it is important to keep it in a cool environment, away from temperature fluctuations and direct light. The optimal temperature is between 12 and 16 °C, with the bottle laid horizontally to keep the cork moist. Although this Nebbiolo is already enjoyable in its youth, it can evolve elegantly for 3-4 years from the vintage, developing more complex aromas and even greater softness.
Fontanafredda
The history of the Fontanafredda winery The history of Fontanafredda is a fascinating journey that combines tradition, heritage, and a continuous desire for innovation. Founded in the heart of the Langhe in 1858, this winery embodies centuries of passion and dedication to viticulture. Many wine e...