What kind of wine is Franciacorta DOCG Brut 'Solouva' - Azienda Agricola Solouva?

Franciacorta DOCG Brut 'Solouva' - Azienda Agricola Solouva is an elegant classic method sparkling wine produced in the heart of Franciacorta, in Erbusco, in the province of Brescia. It originates from a small 1.5-hectare vineyard planted in 1985, cultivated exclusively with Chardonnay. This Franciacorta represents a natural and respectful approach to the vineyard, authentically expressing the territory and the fruit.

The style is Brut, meaning dry but not extreme, designed for those seeking a fresh, balanced, and characterful sparkling wine, perfect for both aperitifs and accompanying an entire meal.

Vintage Details

Each vintage of Franciacorta DOCG Brut 'Solouva' reflects the unique climatic conditions of the Erbusco area. Recent harvests have been characterized by balanced summers and slow grape ripening, ideal for obtaining grapes rich in aromas and excellent natural acidity. Harvesting is done manually to best preserve the integrity of the fruit.

Winemaking and Aging

This Franciacorta is born from a specific production philosophy: it is made using only the natural sugars of the grape, both during the first fermentation and in the subsequent prise de mousse (the second fermentation in the bottle that creates the bubbles). The final dosage, of just 2 g/l, is carried out using grape must, without the addition of exogenous sugars.

Refermentation takes place according to the classic method, and aging on the lees lasts several months, during which the wine develops its typical aromatic complexity and the finesse of its bubbles.

Tasting Notes

Franciacorta DOCG Brut 'Solouva' - Azienda Agricola Solouva captivates with its purity and balance, highlighting the naturalness of the fruit and the careful hand of the producer.

Color

It presents a brilliant straw yellow color with golden reflections and a dense, persistent perlage, a sign of careful refermentation and long aging on the lees.

Nose

The nose is fine and clean, with notes of white-fleshed fruit, citrus, white flowers, and slight hints of bread crust, typical of the classic method. Mineral accents also emerge, reminiscent of the Erbusco terroir.

Palate

On the palate, it is fresh, savory, and harmonious. The bubbles are creamy and enveloping, well integrated into a taste that balances lively acidity and softness. The long finish reveals fruity and citrus nuances that invite another sip.

Food Pairings for Franciacorta DOCG Brut 'Solouva' - Azienda Agricola Solouva

This Franciacorta expresses itself best with light and seafood dishes, but it also flexibly pairs with more refined recipes. Excellent as an aperitif, it can also surprise at the table.

• Raw fish and oysters
• Delicate first courses with vegetables or shellfish
• Fresh or soft cheeses
• White meats or light vegetarian dishes

A wine to share on any occasion, capable of combining simplicity and class.

Storage and Aging: How to store Franciacorta DOCG Brut 'Solouva' - Azienda Agricola Solouva

Franciacorta DOCG Brut 'Solouva' is intended to be enjoyed in its youth, when the freshness and fragrance of the fruit are at their peak. It is recommended to consume it within 2-3 years of disgorgement.

To store it best:

• Keep bottles horizontally, with the wine in contact with the cork;
• Store in a cool place, with a constant temperature around 10-12°C;
• Avoid strong light sources and vibrations.

Served at a temperature of 6-8°C, it will express all its elegant vitality.