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Regular price
€55,68
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Vintage:
2017
Denomination:
Franciacorta
Grape variety:
chardonnay, pinot noir
Origin:
Italy, Lombardy
Alcohol:
12.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
8°
Refinement:
60 months on lees
When to drink:
Aperitif, Dinner, Lunch, Business dinner, Meditation
Type:
Sparkling wine
Taste:
dry, mineral, with notes of bread crust and ripe citrus
Flavorings:
crust of bread, citrus, almond, white flowers, hazelnut
Allergens:
Sulphites
Longevity:
10 years
What wine is Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi
The Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi is a traditional method sparkling wine – the same used for Champagne – produced in the heart of Franciacorta, Lombardy, one of Italy's most renowned areas for high-quality sparkling wine production. This wine represents the ultimate expression of the Camossi winery, dedicated to the memory of grandfather Pietro, a symbolic figure of the family tradition. It is a dry (Extra-Brut), elegant, and essential sparkling wine, capable of combining freshness, complexity, and personality, perfect for those who appreciate sparkling wines with character.Vintage Details
The 2017 vintage stands out for its balanced climatic trend: a mild winter, an early spring, and a dry summer favored the perfect ripening of the Pinot Noir grapes, the base variety of this Riserva. The harvest, performed by hand in the estate vineyards in Paratico, allowed only the best bunches to be selected, ensuring aromatic intensity and great gustatory finesse.Winemaking and aging
The Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi is made from Pinot Noir vinified in white (i.e., without skin maceration, to obtain a light color). The secondary fermentation takes place according to the traditional method, with second fermentation in the bottle. The wine rests for at least 60 months on its lees, an aging period that allows it to develop complex aromas and a fine, persistent effervescence. After disgorgement (the removal of spent yeasts), the Riserva matures in the bottle for another 12 months before commercialization, achieving a perfect balance of elegance, structure, and freshness.Tasting Notes
The Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi is a wine that captivates with its aromatic complexity and gustatory precision.Color
Brilliant golden yellow, traversed by a fine and continuous perlage that reflects the long aging on the lees. A refined color that anticipates the sensory richness in the glass.Nose
The nose opens with elegant notes of ripe yellow fruit, candied citrus, and hints of bread crust and hazelnut, typical of prolonged aging. Mineral and floral nuances complete its aromatic profile, making it complex yet never heavy.Palate
On the palate, it is dry, fresh, and with excellent acidity, boasting a balanced structure and a persistent taste that leaves a pleasant sensation of cleanliness and vibrancy. The effervescence is creamy, integrated, and accompanies every sip with elegance.Food pairings for Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi
The versatility of this Franciacorta makes it ideal for accompanying numerous dishes, from aperitifs to a full meal. Some recommended pairings:- Raw seafood and fish tartare, to enhance freshness and minerality.
- Crustaceans and mollusks, such as shrimp, oysters, and scallops.
- Delicate risottos, especially with seasonal vegetables or seafood.
- Baked or grilled fish main courses.
- Fresh or soft cheeses, which balance the wine's acidity.
Storage and aging: how to store Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi
To preserve its freshness and fragrance, it is important to store the Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi in a cool, dark place, with a constant temperature around 10-12°C and the bottle laid horizontally, so that the cork remains constantly moist. This Franciacorta is meant to be enjoyed young, within 2-3 years of disgorgement, a period in which it best expresses its vibrancy and balance. However, a few years of rest in the cellar can enrich it with more mature notes, for those who appreciate the evolving nuances of great sparkling wines.
Camossi
The history of the Camossi winery The Camossi winery is an example of how tradition, heritage, and innovation can give life to exceptional products. Founded several decades ago, this winery has managed to keep ancient winemaking traditions alive, evolving with modern technologies to constantly im...
How to best open and serve Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi
1. Bottle positioning
Before opening, place the bottle of Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi in an upright position for at least 24 hours. This allows any sediment to settle at the bottom and ensures a clear and clean pour.
2. Ideal serving temperature
Serve this Franciacorta at the optimal temperature of 10-12°C. Chill it in an ice bucket with water and ice for about 20 minutes before serving, avoiding leaving it in the refrigerator for too long, so that it does not lose aromatic complexity.
3. Opening the bottle
Gently remove the foil and loosen the wire cage without completely removing it. Keep your thumb on the cork to prevent it from popping out suddenly. Tilt the bottle slightly and slowly rotate the base, not the cork, until you hear a slight sigh: the sign of a perfect and silent opening.
4. Inspection and first taste
Pour a small amount into the glass to check the visual and olfactory quality. The color should show golden reflections, the perlage fine and persistent, and a complex yet harmonious aroma. A brief initial taste helps to assess whether the wine needs further oxygenation.
5. Decanting and oxygenation
Although it is a classic method sparkling wine, light decanting can help a Franciacorta of this vintage express itself best. If the wine is initially closed, let it breathe in the glass for 5-10 minutes. Alternatively, you can pour it into a large carafe to encourage the release of more mature and complex aromas.
6. Serving
Use large flutes or tulip-shaped glasses to enhance the aromatic bouquet and allow the perlage to develop best. Pour slowly, tilting the glass slightly to preserve the bubbles. Serve moderate portions, keeping the bottle in an ice bucket at a constant temperature throughout the tasting.
7. Storage after opening
If you don't finish the wine immediately, re-seal the bottle with a sparkling wine stopper and store it in the refrigerator. Consume it within 24 hours to still enjoy the freshness and balance of Franciacorta DOCG Extra-Brut Riserva 'Pietro Camossi' 2017 - Camossi. Beyond this period, the vivacity of the bubbles will tend to decrease significantly.
