What kind of wine is Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives?

Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives is a high-quality traditional method sparkling wine, produced in the heart of Franciacorta, Lombardy. This renowned wine region is known for its elegant and refined wines, which are the result of morainic soil and an ideal microclimate for growing Chardonnay and Pinot Noir grapes. The name "Doppio Erre Di" refers to the expression "Ritardato Degorgement" (Delayed Disgorgement): disgorgement (the final stage of the traditional method, in which yeast residue is removed from the bottle) is postponed to maintain the wine's freshness and aromaticity, giving it a unique character and superior complexity.

Vintage Details

Each vintage of Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives reflects the balanced climate of the Erbusco area, where summers are mild and temperature excursions favour the slow and constant ripening of the grapes. The harvest is done manually, generally at the end of August, ensuring a careful selection of the best bunches to preserve acidity and fragrance.

Winemaking and Ageing

Production follows the traditional method, the same one used for Champagne and all Franciacorta DOCG wines. After the first fermentation in steel, a small portion of the base wines ages in barriques, enriching them with soft and complex nuances. This is followed by a period of re-fermentation in the bottle, with a prolonged stay on the lees ranging from 30 to 40 months. It is this long ageing that gives "Doppio Erre Di" its typical creamy structure and fine bubbles. Disgorgement is intentionally delayed, so as to offer a sparkling wine that is always fresh, fragrant, and remarkably balanced.

Tasting Notes

Colour

In the glass, Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives presents a bright straw yellow colour, with fine and persistent perlage that testifies to its long stay on the lees.

Nose

The aroma is elegant and fresh, with hints of ripe citrus, white flowers, and bread crust, followed by delicate notes of dried fruit and slight toasted nuances from the wood ageing. The aromatic intensity is balanced, without excess, but capable of engaging from the very first approach.

Palate

On the palate, it is harmonious and dynamic: the freshness and acidity typical of Franciacorta blend with a pleasant creaminess. The sip is long and persistent, with a savoury finish that invites another taste. A versatile Brut, designed for those seeking a Franciacorta with character but easy to appreciate.

Food Pairings for Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives

This sparkling wine stands out for its versatility at the table. It is perfect as an aperitif, but also expresses itself best throughout the meal. Ideal with:

• Light appetizers based on fish, carpaccio, or crudités;
• Delicate first courses such as seafood or vegetable risottos;
• Baked or grilled fish main courses;
• Also excellent with fresh or soft cheeses.

Its balanced structure and citrus notes also make it an excellent companion for vegetarian dishes or light Asian cuisine.

Storage and Ageing: How to Store Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives

Franciacorta Brut DOCG 'Doppio Erre Di' - Derbusco Cives is a sparkling wine designed to be drunk young, when it best expresses its freshness and fragrance. It is recommended to consume it within 2-3 years of disgorgement. For proper storage, keep it horizontally in a cool place (10-15°C), away from sources of light and heat. In this way, the wine will maintain its aromatic qualities and the lively effervescence that distinguishes it.