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Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia - Astemyo
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Annata
Vintage: 2023
Denominazione
Denomination: Etna
Vitigno
Grape variety: Nerello Mascalese, Nerello Cappuccio
Provenienza
Origin: Italy, Sicily
Alcool
Alcohol: 13.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Affinamento
Refinement: 6 months in barrel and 6 in steel
Quando bere
When to drink: Dinner, Lunch, Business dinner
Tipologia
Type: Red Wine
Gusto
Taste: Balanced and mineral, with fine tannins and notes of red berries and spices
Aromi
Flavorings: red berries, cherry, black pepper, mineral notes, Mediterranean herbs
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What kind of wine is Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia?

Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia is born from the heart of the northern slope of Europe's highest volcano, where the volcanic soil and mountain climate impart a unique character to every grape. It is an elegant and authentic red wine, produced predominantly with Nerello Mascalese – the iconic grape of Etna – and a small part of Nerello Cappuccio, which enriches its color and softness. With a fine yet decisive body, it stands out for its balance, freshness, and a pleasant savory note that reflects its volcanic origin.

Vintage details

The 2023 vintage of Etna Rosso DOC 'Lenza di Munti' was characterized by a balanced climate, with sunny days and cool nights that favored a slow and complete ripening of the grapes. The vines, cultivated at an altitude of about 720 meters, produced grapes of great aromatic concentration. The result is a fine, fragrant, and harmonious wine that perfectly represents the typicality of the Etna territory.

Vinification and aging

The production of Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia follows a meticulous process at every stage. After the manual harvesting of the grapes, a cold maceration of about 24 hours is carried out to delicately extract aromas and color. This is followed by a slow fermentation in stainless steel, which preserves the freshness and aromas of the fruit. Aging continues in wooden tonneaux (barrels of about 500 liters) for several months, before the final rest in the bottle. This balance between steel and wood gives the wine complexity and roundness without masking its natural elegance.

Tasting notes

Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia is a red wine that tells the story of its land, combining elegance, freshness, and aromatic depth.

Color

It presents a bright and transparent ruby red color, typical of Etna wines, with slight garnet reflections that anticipate its complexity.

Nose

On the nose, it expresses refined notes of fresh red fruits – cherry, raspberry, and currant – accompanied by delicate floral nuances of violet and slight spicy sensations of black pepper and liquorice, due to the brief passage in wood.

Palate

On the palate, it stands out for a balanced structure and fine tannins, well integrated into the wine's texture. The acidic freshness gives momentum and makes the drinking dynamic, while the final persistence reveals a pleasant minerality, a distinctive sign of Etna's volcanic soils.

What dishes to pair with Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia

Versatile and refined, this wine perfectly accompanies Mediterranean cuisine and typical Sicilian recipes. Ideal for those seeking a red with character but not excessively structured, it pairs well with:

  • Warm appetizers based on mushrooms or eggplants
  • First courses of pasta with tomato sauce or delicate ragout
  • Grilled white or red meats
  • Medium-aged cheeses and local cured meats

It is also an excellent accompaniment for a convivial lunch or dinner, thanks to its balanced and pleasant profile.

Storage and aging (how to store Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia wine)

To best appreciate this wine, it is recommended to store it horizontally, in a dark place with a constant temperature between 14 and 16°C. Etna Rosso DOC 'Lenza di Munti' 2023 - Nicosia can be enjoyed immediately for its freshness and vivacity, but it also has good aging potential: with 3-5 years of bottle aging, it develops more mature nuances and tertiary notes that enhance its complexity. Before serving, it is advisable to uncork the bottle a few minutes in advance and serve it at a temperature of about 16-18°C.

Nicosia

The history of the Nicosia winery The Nicosia Winery represents a magnificent example of how wine tradition and innovation can coexist harmoniously. Founded in the early 1900s, the winery has preserved the legacy of generations, transforming itself over time with an eye towards the future. Produ...

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