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Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta - Astemyo
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Annata
Vintage: 2021
Denominazione
Denomination: Etna
Vitigno
Grape variety: Nerello Mascalese, Nerello Cappuccio
Provenienza
Origin: Italy, Sicily
Alcool
Alcohol: 13%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Affinamento
Refinement: 12 months in barrique and 6 in bottle
Quando bere
When to drink: Dinner, Lunch, With friends
Tipologia
Type: Red Wine
Gusto
Taste: fresh, mineral, and with fine tannins that recall the volcanic origin of the soil
Aromi
Flavorings: red berries, spice, mineral notes
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What kind of wine is Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta

Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta is a Sicilian wine of great character, an authentic expression of the volcanic territory from which it originates. It is produced exclusively from Nerello Mascalese grapes, an indigenous Etna varietal known for its elegance and ability to convey the terroir through unmistakable aromas and taste nuances. The Etna Rosso DOC designation guarantees its origin and strong connection to the eastern slopes of the volcano, where the volcanic soil and mountain climate produce wines of extraordinary finesse and minerality. The result is a medium-bodied red, balanced and with a refined personality, perfect for discovering the true soul of Etna wines.

Vintage Details

The 2021 vintage of Etna Rosso DOC 'Lavico' - Duca di Salaparuta was characterized by ideal climatic conditions for Nerello Mascalese. A mild winter and a balanced spring favored slow and complete grape ripening. The harvest, carried out manually at the Tenuta di Vajasindi in Castiglione di Sicilia, ensured the selection of only the best bunches, guaranteeing consistent quality and high aromatic concentration for the wine.

Vinification and Aging

After the harvest, the grapes are vinified with great care to preserve the purity of the fruit. Fermentation takes place in stainless steel tanks at controlled temperatures, followed by maceration on the skins (a phase where the must remains in contact with the skins to extract color and soft tannins). Aging occurs partly in concrete tanks and partly in oak barriques for about 12 months, allowing the wine to develop complexity and harmony without masking the typical freshness of Nerello Mascalese.

Tasting Notes

Color

In the glass, Etna Rosso DOC 'Lavico' 2021 displays an elegant transparent ruby red color with garnet reflections, typical of the grape varietal and the Etna area. Its brilliance anticipates a wine of great visual and aromatic finesse.

Nose

The nose opens with aromas of ripe red fruits such as cherry and currant, followed by floral notes of violet and spicy hints of black pepper and sweet tobacco. The mineral component, derived from the volcanic soil, gives the bouquet a unique freshness and elegance.

Taste

On the palate, it is balanced, fresh, and persistent. The body is medium, supported by fine, well-integrated tannins that provide structure without aggressiveness. The pleasant acidity accompanies a long, elegant, and savory finish, with mineral hints that make this wine truly recognizable.

Food Pairings for Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta

Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta is a wine with great gastronomic versatility, ideal with traditional Sicilian dishes and beyond. It is perfect to accompany:

  • Grilled or roasted red meats
  • Medium-intensity aged cheeses
  • Dishes with mushrooms or grilled vegetables
  • Pasta dishes with meat sauce or game ragu

Its elegance and freshness also make it excellent with more delicate dishes, such as seared tuna or porcini mushroom risotto.

Storage and Aging: How to Store Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta Wine

To best appreciate the qualities of Etna Rosso DOC 'Lavico' 2021 - Duca di Salaparuta, it is advisable to store it in a cool, dark place without temperature fluctuations, with the bottles laid horizontally to maintain contact between the wine and the cork. The ideal temperature is around 14-16°C.

Thanks to its structure and the natural acidity of Nerello Mascalese, this wine can evolve positively for 5-8 years, developing increasingly complex and refined nuances over time. A red that combines tradition, territory, and modernity, designed for those seeking an elegant wine with a great personality, capable of conveying the essence of Etna in every glass.

Duca di Salaparuta

The history of the Duca di Salaparuta winery Duca di Salaparuta is a winery that embodies a long tradition, history, and constant innovation. Born in the heart of Sicily, this winery represents an authentic expression of the island's wine excellence. Since its foundation, it has maintained a deep...

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