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Regular price
€29,50
Vintage:
2021
Denomination:
Chianti Classico
Grape variety:
Sangiovese, Colorino, Canaiolo
Origin:
Italy, Tuscany
Alcohol:
14%
Format:
0.75 L
Product origin:
Business
Serving temperature:
18°
Refinement:
18 months in oak barrels
When to drink:
Dinner, Lunch, Business dinner, Business lunch, Meditation
Type:
Red Wine
Taste:
Balanced, with mature tannins and a long fruity and spicy finish.
Flavorings:
red berries, sweet spices, vanilla, tobacco, leather
Allergens:
Sulphites
Longevity:
10 years
What kind of wine is Chianti Classico Riserva DOCG 'Brolio' 2021 - Barone Ricasoli
The Chianti Classico Riserva DOCG 'Brolio' 2021 - Barone Ricasoli represents one of the most authentic and elegant expressions of the Tuscan territory. It is a structured and harmonious red wine, the result of the experience of the historic Barone Ricasoli winery, the oldest in Italy. The blend features Sangiovese as the absolute protagonist, accompanied by small proportions of Cabernet Sauvignon and Merlot. This combination results in a Chianti Classico Riserva with a deep character, striking a perfect balance between tradition and modernity. In the glass, it reveals a full body and great finesse, capturing the essence of the Chianti Classico hills.Vintage Details
The 2021 vintage was characterized by a balanced climate, with a mild spring and a warm but not excessive summer. The temperature variations between day and night favored the development of intense aromas and perfect tannin ripening. The harvest took place between late September and early October, with healthy grapes of excellent aromatic concentration: elements that contribute to the complexity and longevity of this Riserva.Winemaking and Aging
Fermentation takes place at a controlled temperature (24–27 °C), with skin maceration lasting approximately 12–16 days to extract color and structure in a balanced way. Subsequently, the wine ages for 16 months in barriques and tonneaux – oak barrels of varying capacity – which impart softness and aromatic depth, without overshadowing the typical character of Sangiovese. A period of further rest in the bottle perfects the aromatic profile and defines the typical elegance of this Chianti Classico Riserva.Tasting Notes
Color
Visually, it presents an intense ruby red with slight garnet reflections, a sign of balanced maturity and well-executed aging.Nose
The bouquet is broad and refined: notes of ripe cherry, plum, and violet emerge, accompanied by hints of sweet spices and light toasted nuances. An elegant aroma that immediately invites tasting and speaks of the finesse of the Chianti region.Palate
On the palate, it is full, harmonious, and well-balanced. The tannins, dense but smooth, accompany an energetic and persistent sip. Hints of red fruit and balsamic notes are perceived, concluding with a long and pleasant finish that confirms its vocation as an aging wine.Food Pairings for Chianti Classico Riserva DOCG 'Brolio' 2021 - Barone Ricasoli
This wine is perfect for enhancing flavorful Tuscan and Italian dishes. Ideal with:- Grilled red meats or oven-roasted meats
- Game, such as wild boar or stewed hare
- Fresh pasta with meat ragù or mushrooms
- Aged cheeses, such as pecorino or parmesan
Storage and Aging: How to store Chianti Classico Riserva DOCG 'Brolio' 2021 - Barone Ricasoli
To preserve the qualities of this wine, it is recommended to store it in a cool, dark place free from temperature fluctuations, ideally between 12 and 16 °C. The bottle should be kept horizontally, so that the cork remains moist and ensures an airtight seal. Thanks to its structure and balanced acidity, the Chianti Classico Riserva DOCG 'Brolio' 2021 - Barone Ricasoli has remarkable aging potential: it can be aged in the cellar for over 10 years, developing further aromatic nuances and extraordinary complexity of taste.Barone Ricasoli
The history of the Barone Ricasoli winery Barone Ricasoli is one of the oldest wineries in the world, with a tradition dating back to 1141. Its heritage is deeply rooted in the Chianti Classico region, a symbol of Italian oenological excellence. Innovation and respect for tradition intertwine in ...