What kind of wine is Champagne Extra Brut Rosé AOC “Campania Remensis” 2020 - Bérêche et Fils

Champagne Extra Brut Rosé AOC “Campania Remensis” 2020 - Bérêche et Fils is born in the heart of the Montagne de Reims, in the prestigious area of Ludes, where the Bérêche et Fils maison produces wines of character and refinement. Founded in 1847, this family winery is today synonymous with craftsmanship and respect for the land. The name “Campania Remensis” recalls the ancient Latin toponym of the Reims region, evoking a deep connection with the historical roots of Champagne. This Extra Brut Rosé is the result of the most authentic méthode champenoise (traditional method): the secondary fermentation in the bottle that allows Champagne to acquire its famous fine and persistent bubbles.

Vintage Details

The 2020 vintage was characterized by a balanced climate, with a warm summer and early harvest that allowed for the collection of healthy and concentrated grapes. Pinot Noir, Chardonnay, and Pinot Meunier expressed perfect ripeness, yielding a rosé with an intense yet harmonious aromatic profile. The weather conditions favored excellent acidic freshness and great precision in the wine's structure.

Vinification and Aging

The cuvée is mainly composed of Pinot Noir, joined by Chardonnay and Pinot Meunier, with a small percentage of reserve wines (previous vintages used to maintain consistency of style). Fermentation takes place with indigenous yeasts, and the wine rests for over 48 months on its lees before disgorgement. The dosage is Extra Brut, meaning with minimal residual sugar, designed to enhance purity and mineral tension. This long aging gives the wine complexity and a creamy, fine mousse.

Tasting Notes

Color

Visually, it presents a luminous pink with delicate coppery reflections, a sign of a balanced equilibrium between structure and elegance. The bubbles are fine and regular, testifying to excellent vinification.

Nose

The bouquet is refined and inviting: small red fruits, currant and raspberry, followed by notes of citrus, dried flowers, and delicate hints of bread crust. The intertwining of fruit and floral complexity is typical of the Bérêche style, always measured and precise.

Taste

On the palate, it is balanced and vibrant. The attack is fresh and savory, the structure creamy, and the finish long and mineral. The fine and persistent effervescence enhances the elegant body and aromatic complexity, always maintaining lightness and tension.

What dishes to pair with Champagne Extra Brut Rosé AOC “Campania Remensis” 2020 - Bérêche et Fils

This Champagne is an ideal companion for the table, versatile and refined. It pairs perfectly with:

• Salmon or tuna tartare with citrus
• White meat or veal carpaccio
• Crustaceans and molluscs, such as langoustines or oysters
• Fresh or soft cheeses, such as brie or camembert

Even as a classy aperitif, it combines elegance and conviviality, offering a complete tasting experience.

Storage and aging: how to store Champagne Extra Brut Rosé AOC “Campania Remensis” 2020 - Bérêche et Fils

To maintain its qualities, Champagne should be stored in a cool place, protected from direct light. The ideal temperature is between 10 and 12°C, with constant humidity. It is important to keep the bottle on its side, so that the cork always remains in contact with the wine, preserving its seal. Although already ready to drink, Champagne Extra Brut Rosé AOC “Campania Remensis” 2020 - Bérêche et Fils can evolve splendidly for 5–7 years, expressing new nuances of complexity and aromatic depth over time.