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Regular price
€107,16
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Vintage:
2017
Denomination:
Champagne
Grape variety:
Pinot Noir
Origin:
France, Champagne
Alcohol:
12%
Format:
0.75 L
Product origin:
Business
Serving temperature:
10°
When to drink:
Aperitif, Dinner, Lunch, Meditation, Business dinner
Type:
Champagne
Taste:
Dry, vibrant and mineral with great purity and tension.
Flavorings:
citrus, bread crust, white flowers, chalk
Allergens:
Sulphites
Longevity:
10 years
What wine is Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin
The Champagne Extra-Brut "Concordance" 2017 - Marie Courtin is born in the heart of the Côte des Bar, the southernmost area of Champagne, France. It is a label that embodies the visionary soul of Dominique Moreau, founder of the Marie Courtin maison, which produces only a few artisanal wines where every bottle is an authentic expression of the terroir. This Champagne – made from 100% Pinot Noir grapes – is an Extra-Brut, meaning it has minimal sugar dosage, designed to enhance the purity of the grape and the chalky soil. Like any true Champagne, it is made using the méthode champenoise, or bottle fermentation, a technique that provides fineness, elegance, and extraordinary aromatic complexity.
Vintage Details
The 2017 vintage in Champagne was marked by contrasting climatic conditions: a mild spring, a hot and dry summer, and a harvest of healthy and concentrated grapes. In the case of "Concordance," this translates into an intense and vibrant aromatic profile, where the typical freshness of Pinot Noir is balanced by a full structure and a distinct minerality.
Winemaking and aging
Champagne Extra-Brut "Concordance" 2017 - Marie Courtin is vinified using the traditional method, which involves a second fermentation in the bottle and long contact with the yeasts. Primary fermentation takes place in steel tanks with indigenous yeasts, naturally present on the grapes, without the addition of selected yeasts. This is followed by several years of aging on the lees, which enriches the wine with complexity and delicate notes of bread and hazelnut. The final dosage is Extra-Brut, meaning very little sugar is added, to preserve the wine's freshness and verticality.
Tasting Notes
A sip of "Concordance" is like a journey into the heart of Champagne: authentic, mineral, essential.
Color
In the glass, it presents a brilliant golden yellow with coppery reflections and a fine, persistent perlage, a sign of long maturation and an excellent balance between pressure and structure.
Nose
The nose opens elegantly and deeply, with notes of ripe fruit – quince, pear, and candied citrus – enriched by hints of toasted bread, white flowers, and a mineral undertone. Its evolution in the glass reveals a different nuance each time, always remaining harmonious and inviting.
Palate
The sip is vibrant and fresh, with a taut structure that accompanies a long, savory persistence. The fine and creamy bubbles caress the palate, making the drinking dynamic and never heavy. The mineral and citrusy aftertaste immediately invites another taste.
What dishes to pair with Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin
Versatile and refined, this Champagne finds its maximum expression at the table. Perfect as an aperitif, it excels with dishes rich in savoriness and texture. Some ideal pairings:
- Red tuna or salmon tartare
- Shellfish and seafood
- Soft cheeses like brie or camembert
- Delicate white meats, such as herb chicken or vitello tonnato
- Vegetarian dishes based on mushrooms or grilled vegetables
It is a Champagne that accompanies the entire meal, especially if served at the right temperature and with dishes that have a distinct freshness.
Storage and aging: how to store Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin
To best appreciate the qualities of this Champagne, it is important to store it correctly. Here are some practical tips:
- Temperature: ideally between 10°C and 12°C, constant and away from temperature fluctuations.
- Light: store in a dark place, as light can alter the aroma and freshness.
- Position: keep the bottle horizontally, so as to keep the cork moist and preserve the airtight seal.
If well stored, "Concordance" can evolve for several years, developing more complex secondary aromas, thus offering an even deeper and more fascinating tasting experience.
Marie Courtin
The story of the Marie Courtin winery Marie Courtin is a name that evokes tradition and innovation in the world of wine. This winery, located in the heart of Champagne, has made artisanal quality its hallmark. The history of Marie Courtin is a fascinating blend of respect for the past and opennes...
How to best open and serve Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin
1. Bottle Placement
To preserve the quality of Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin, store the bottle horizontally if keeping it for a long time, so that the cork remains moist and ensures an airtight seal. Before opening, keep it in an upright position for at least 24 hours, so that any sediment or yeast residues can settle at the bottom, avoiding turbidity when serving.
2. Ideal Serving Temperature
The optimal temperature for serving this Champagne is between 8°C and 10°C. Excessive cooling risks masking the complex and mineral aromas, while too high a temperature accentuates its alcoholic component. To achieve the ideal temperature, immerse the bottle in an ice bucket with water and ice for about 20 minutes or place it in the refrigerator for 3 hours before serving.
3. Opening the Bottle
Opening this Champagne requires care to avoid dispersing the perlage and to preserve its elegance.
- Gently remove the foil and loosen the wire cage, always keeping a thumb on the cork for safety.
- Hold the bottle at a 45° angle and slowly rotate the bottle (not the cork) with small movements until you hear a slight hiss: this is the sign of a perfect opening.
- Avoid the cork "popping," which results in a loss of carbon dioxide and precious aromas.
4. Inspection and First Taste
Observe the color and brilliance of the Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin: they should be clear and luminous. On the nose, check for any cork taint or aromatic flaws. The first sip will help you evaluate the freshness and gustatory complexity, typical characteristics of this extra-brut dosage cuvée.
5. Decantation and Oxygenation
Although not common for many sparkling wines, a light oxygenation can enhance the depth of this vintage Champagne. Pour a small amount into a large glass and let it breathe for a few minutes, allowing the aromas to gradually open up. In cases of long aging, you can opt for a gentle decantation into a carafe, to separate any residues and encourage the aromatic expression of the wine.
6. Serving
Use tulip glasses rather than flutes to allow for better olfactory perception. Pour slowly, keeping the bottle tilted and filling the glass about two-thirds of the way. This method preserves the fine and constant perlage of the Champagne Extra-Brut 'Concordance' 2017 - Marie Courtin, enhancing its structure and creamy texture.
7. Storage After Opening
If you don't finish the bottle, re-seal it with a specific Champagne stopper and place it in the refrigerator. Ideally, it should be consumed within 24 hours to enjoy optimal perlage and freshness. After this time, the wine tends to lose vivacity, but still maintains a pleasant aromatic complexity if stored correctly.
