What kind of wine is Champagne Blanc de Blancs Extra Brut 1er Cru "Cuvée Totum Nature" Millésimé 2018 - Emilien Féneuil

The Champagne Blanc de Blancs Extra Brut 1er Cru "Cuvée Totum Nature" Millésimé 2018 is born from the talent and artisanal philosophy of Emilien Féneuil, a young vigneron from the Vallée de la Marne capable of combining meticulous care for the vineyard and absolute respect for nature. Produced from Chardonnay grapes and a small portion of Petit Meslier — an ancient indigenous Champagne grape variety — this wine reflects the purity and identity of the Grand Cru terroir. Made with the traditional Champenoise method (or classic method), which involves a second fermentation in the bottle, "Cuvée Totum Nature" stands out for its elegant style and the choice of an Extra Brut dosage, which enhances the freshness and minerality of the wine, allowing its natural authenticity to emerge.

Vintage Details

The 2018 vintage was characterized by balanced weather conditions, with a warm but not excessive summer and an optimal harvest period for obtaining healthy and perfectly ripe grapes. This balance favored a high-quality harvest, capable of producing a rich yet vibrant Champagne, with notes of great finesse and aromatic depth.

Vinification and aging

Vinification follows the classic method, which involves refermentation in the bottle and long aging on the lees. "Cuvée Totum Nature" rests for several years before disgorgement, allowing the wine to develop complexity and softness. The Extra Brut dosage (with very little added sugar) enhances the pure character of the fruit and the typical minerality of the chalky soil from which the grapes originate.

Tasting Notes

This Champagne Blanc de Blancs Extra Brut 1er Cru "Cuvée Totum Nature" Millésimé 2018 - Emilien Féneuil captivates from the first glance with its elegance and precision.

Color

It presents a light golden yellow with luminous reflections and surprising visual density. The bubbles are fine, continuous, and persistent, testifying to a perfectly executed prise de mousse.

Nose

The bouquet is fine and complex, with aromas of white flowers, ripe citrus, and fresh almond. Notes of yellow-fleshed fruit and mineral nuances reminiscent of wet stone emerge. During its evolution in the glass, hints of salted butter and bread crust appear, a result of aging on the lees.

Palate

On the palate, it is taut, vibrant, and deep. The sip is characterized by a pronounced freshness, balanced by a creamy structure and a savory, persistent finish. The very fine bubbles envelop the palate with elegance, leaving a long sensation of balance and purity.

Food Pairings for Champagne Blanc de Blancs Extra Brut 1er Cru "Cuvée Totum Nature" Millésimé 2018 - Emilien Féneuil

This Champagne is an ideal companion for refined yet genuine dishes that enhance its elegance and freshness. Perfect both as a sophisticated aperitif and throughout a meal, it pairs excellently with:

• White fish tartare or scallop carpaccio
• Raw seafood and oysters
• Delicate risottos with vegetables or shellfish
• Poultry or veal in light preparations
• Fresh and goat cheeses

In general, it prefers refined and not overly spiced dishes, allowing the Champagne to express itself in its fullness and harmony.

Storage and Aging

How to store Champagne Blanc de Blancs Extra Brut 1er Cru "Cuvée Totum Nature" Millésimé 2018 - Emilien Féneuil is crucial to maintain its freshness and elegance.

• Temperature: between 10 and 12°C (50-54°F), avoiding sudden temperature changes.
• Light: store in a dark environment, away from direct light sources that could alter the wine.
• Bottle position: horizontal, so that the cork remains moist and ensures a good seal over time.

This Champagne can be enjoyed immediately to appreciate its vibrancy and aromatic precision, but it can also be aged for several years, evolving towards more complex and mature notes. A true example of natural elegance by Emilien Féneuil.