Skip to product information
Regular price
€93,48
Pay in 3 interest-free installments with
Vintage:
2015
Denomination:
Champagne
Grape variety:
pinot noir, chardonnay, pinot meunier
Origin:
France, Champagne
Alcohol:
12%
Format:
0.75 L
Product origin:
Business
Serving temperature:
10°
When to drink:
Aperitif, Dinner, Business dinner, Special occasions
Type:
Champagne
Taste:
fresh and harmonious, with citrus and mineral notes of great persistence
Flavorings:
citrus, dried fruit, yeast, brioche, chalk
Allergens:
Sulphites
Longevity:
15 years
What kind of wine is Champagne Brut Vintage 2015 - Veuve Clicquot (boxed)
Champagne Brut Vintage 2015 - Veuve Clicquot (boxed) is the expression of an exceptional vintage and the mastery of one of the most iconic houses in the Champagne region, in northern France. Produced exclusively with grapes from Grand Cru and Premier Cru vineyards, this vintage champagne is only made in years deemed truly extraordinary.
Following the tradition of the Veuve Clicquot house, the sparkling process uses the Champagne method (or traditional method), which involves a second fermentation in the bottle. It is precisely this process that gives the wine its fine and persistent bubbles, synonymous with elegance and complexity.
Vintage details
The 2015 vintage was characterized by a harsh winter and a hot, dry summer, followed by a very balanced harvest. The vines benefited from a stable climate, which ensured perfectly ripe and healthy grapes. The Pinot Noir expressed itself with structure and power, while the Chardonnays brought freshness and minerality: two key elements for creating a Vintage Champagne of remarkable personality.
Winemaking and aging
Champagne Brut Vintage 2015 - Veuve Clicquot is made using the traditional method, with a slow secondary fermentation directly in the bottle. After the second fermentation, the wine rests on its lees for about five years, a period that allows it to develop aromatic intensity and gustatory complexity. The Brut dosage, which is the small amount of sugar added after disgorgement, is calibrated to maintain a perfect balance between freshness and roundness.
Tasting notes
Elegance and structure meet in a wine that tells the story of an exceptional vintage and the unmistakable style of the Veuve Clicquot house.
Color
Brilliant golden color with amber reflections, enhanced by a constant stream of fine and persistent bubbles that bear witness to long aging.
Nose
The bouquet is intense and complex: notes of ripe yellow fruit and candied citrus blend with aromas of dried fruit, brioche, and hints of honey. A slight mineral nuance completes the ensemble, making the olfactory profile refined and deep.
Taste
On the palate, there is a sensation of creaminess and structure. The attack is full and vibrant, with an extraordinary balance between freshness, body, and persistence. The long and harmonious finish provides a sensation of elegance and cleanliness.
What dishes to pair with Champagne Brut Vintage 2015 - Veuve Clicquot (boxed)
This vintage champagne perfectly accompanies high-level lunches and dinners, but it can also be the star on its own for a special toast. Ideal pairings include:
- Raw seafood and oysters
- Shellfish and white fish dishes
- Ricotta and spinach ravioli or mushroom risottos
- Delicate white meats or soft cheeses
Its structure also makes it suitable for accompanying dishes with light aromatic complexity, making it a versatile and refined companion.
Storage and aging: how to store Champagne Brut Vintage 2015 - Veuve Clicquot (boxed)
To best preserve its qualities, it is important to follow some fundamental storage rules:
- Store the bottles in a horizontal position, so that the cork remains moist and maintains its seal against air.
- Maintain a constant temperature between 10°C and 12°C, avoiding temperature fluctuations.
- Protect the wine from direct light and vibrations, ideal conditions found in a cellar or a climate-controlled cabinet.
Thanks to its structure and aromatic complexity, Champagne Brut Vintage 2015 - Veuve Clicquot (boxed) can evolve in the bottle for several years, developing even broader and more harmonious aromas over time.
Veuve Clicquot
The history of Veuve Clicquot winery Veuve Clicquot is synonymous with elegance and tradition in the world of wine. Founded in 1772, this historic French winery has become a symbol of innovation, thanks to the vision of the famous widow (Veuve) Clicquot. With a deep-rooted legacy, Veuve Clicquot ...
How to best open and serve Champagne Brut Vintage 2015 - Veuve Clicquot (case)
1. Bottle positioning
Before opening Champagne Brut Vintage 2015 - Veuve Clicquot (case), make sure the bottle has been stored horizontally, away from light and heat sources. When you decide to serve it, slowly bring the bottle to a vertical position at least an hour before opening, so that the sediments settle at the bottom and the wine does not become cloudy.
2. Ideal serving temperature
The perfect temperature to enjoy this vintage Champagne is between 8°C and 10°C. Reach this temperature by placing the bottle in a bucket with ice and water for about 30 minutes. Avoid the refrigerator for long periods, as excessive cooling can compromise both the aromas and complexity of the wine.
3. Opening the bottle
To properly open Champagne Brut Vintage 2015 - Veuve Clicquot (case), follow these steps:
- Remove the top foil and loosen the wire cage, always keeping your thumb on the cork for safety.
- Tilt the bottle slightly to 45°.
- Rotate the bottle (not the cork) with a slow and steady movement, letting out a delicate hiss of air rather than a loud pop.
This method better preserves the bubbles and maintains the elegance of the tasting experience.
4. Inspection and first taste
After opening, pour a small amount of Champagne into the glass to check that the color is clear and bright, with a fine and persistent perlage. On the first taste, assess that there are no defects such as unpleasant odors or excessive oxidation. If everything is in order, the wine is ready to be served.
5. Decanting and aeration
Although decanting is not common for Champagne, an aged Champagne Brut Vintage 2015 - Veuve Clicquot (case) can benefit from slight aeration. Pour the wine into a Champagne carafe or a large tasting glass and let it rest for 5-10 minutes. This helps release the evolved aromas of dried fruit, honey, and spices typical of a vintage Champagne.
6. Serving
To best enhance the structure and complexity of the wine, choose a tulip glass or a Champagne tasting glass. Pour slowly along the side of the glass to maintain the fineness of the perlage. Pair this vintage with refined dishes such as:
- oysters and shellfish;
- tuna or salmon tartare;
- aged or bloomy rind cheeses;
- poultry or mushroom-based dishes.
7. Storage after opening
If you don't consume the whole bottle, re-seal Champagne Brut Vintage 2015 - Veuve Clicquot (case) with a specific airtight stopper for sparkling wines. Store it in the refrigerator and consume within 24-36 hours, to keep the bubbles lively and the freshness of the taste intact.
By following these tips, you can fully experience the sensory journey of one of Veuve Clicquot's most prestigious vintage Champagnes.
