What kind of wine is Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu

The Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu is a red wine of great character, an authentic expression of the Mamoiada territory, in the heart of Barbagia. Made from 100% Cannonau grapes, from an over one hundred year old vineyard located at about 650 meters above sea level, it represents one of the most intense and sincere interpretations of this symbolic Sardinian grape variety.

The alberello vines, cultivated according to organic practices and with very low yields, produce concentrated grapes rich in personality. The result is a full-bodied yet elegant wine, capable of combining strength and finesse harmoniously.

Vintage Details

The 2019 vintage was characterized by balanced weather conditions, with warm but not excessive summers and good temperature variations between day and night. This allowed for optimal grape ripening, with perfect concentration of sugars and aromatic components. The harvest, carried out manually, ensured the careful selection of the best bunches, an essential basis for a wine destined for long evolution.

Vinification and aging

The fermentation of Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu takes place in open vats, a traditional technique that facilitates the oxygenation of the must and the extraction of aromas and color. After a long maceration on the skins, the wine ages for about 24 months in wooden barrels, where it refines its structure and aromatic complexity.

The result is a deep and vibrant red, in which fruity, spicy notes and a pleasant balsamic trace merge, a distinctive sign of Giuseppe Sedilesu's touch.

Tasting Notes

The Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu is a wine of great sensory intensity, capable of thrilling from the first sip.

Color

It presents a deep ruby red color, with garnet reflections that suggest its evolution and long aging in wood. Clear and consistent, it foreshadows a wine of remarkable structure.

Nose

On the nose, it opens with ample aromas of ripe red fruit – blackberries, sour cherries, and plums – which merge with spicy notes of black pepper, liquorice, and slight hints of Mediterranean herbs. With evolution, elegant balsamic tones and a delicate hint of sweet tobacco emerge.

Taste

In the mouth, it is full and enveloping, with soft and well-integrated tannins that contribute to the sensation of balance. The structure is powerful but never excessive, supported by a good freshness that gives depth. The finish is long and persistent, with an aftertaste that recalls the fruity and spicy nuances perceived on the nose.

Food Pairings for Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu

To best enhance the qualities of this wine, we recommend pairing it with rich and flavorful dishes of Mediterranean tradition, especially those based on meat or aged cheeses. Some ideas:

• Grilled or braised red meats
• Roasted lamb with aromatic herbs
• Aged Pecorino cheeses with a strong taste
• Typical Sardinian dishes such as suckling pig or baked goat

Its complexity also makes it perfect as a meditation wine, ideal to enjoy with autumn dishes or during convivial evenings.

Storage and aging: how to store Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu wine

This Cannonau has a great aging potential, which can easily exceed 10 years, evolving towards even more complex and harmonious notes. To store it best, it is advisable to:

• Keep the bottle horizontally, in a dark environment free of vibrations
• Constant temperature between 12 and 16°C
• Controlled humidity around 70%

Served at a temperature of about 18°C, the Cannonau di Sardegna Riserva DOC 'Ballu Tundu' 2019 - Giuseppe Sedilesu unleashes all its intensity and aromatic complexity, offering a deep and authentic tasting experience, an expression of one of the most suitable territories of Sardinia.