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€104,88
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Vintage:
2017
Denomination:
Campania
Grape variety:
merlot
Origin:
Italy, Campania
Alcohol:
14.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
18°
Refinement:
18 months in French oak barriques
When to drink:
Dinner, Meditation, Business dinner
Type:
Red Wine
Taste:
rich and velvety, with notes of ripe black fruits, sweet spices and a persistent finish
Flavorings:
blackberry, plum, chocolate, vanilla, sweet spices, tobacco
Allergens:
Sulphites
Longevity:
15 years
What kind of wine is Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio?
The Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio is a wine with a strong character and personality, made entirely from Merlot grapes from old vineyards in Irpinia, Campania. It is a full-bodied red, elegant and enveloping, capable of best expressing the soul of the territory, despite using an international grape variety. The fruit of Feudi di San Gregorio's constant pursuit of quality, Pàtrimo represents one of the winery's iconic labels: a wine with a modern profile yet deeply rooted in local traditions.Vintage Details
The 2017 vintage was characterized by hot and dry weather, with a sunny summer that favored concentrated maturation rich in aromatic substances. The limited yields per hectare allowed for grapes of great quality and intensity, giving the wine particularly deep and persistent notes.Winemaking and Aging
The production process of Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio involves temperature-controlled fermentation with a long maceration on the skins, useful for extracting color, tannins, and aromas. This is followed by aging in French oak barriques for about 14-18 months, during which the wine further enriches its aromatic complexity and structure. After wood aging, Pàtrimo rests in the bottle for several months before release, refining its harmony and roundness.Tasting Notes
Color
To the eye, the Pàtrimo 2017 presents an intense and deep ruby red, almost impenetrable, indicating concentration and good evolution.Nose
The nose reveals ample and complex aromas: ripe black fruits such as plum and blackberry, followed by elegant hints of sweet spices, cocoa, and vanilla. With aeration, balsamic nuances and light toasty notes, typical of oak aging, also emerge.Palate
On the palate, it is a warm, soft, and enveloping wine, with fine and well-integrated tannins (tannins are the substances that give wine its astringency and structure). The persistence is long and balanced, with a finish that recalls notes of chocolate and spices.What dishes to pair with Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio
The Pàtrimo 2017 pairs perfectly with rich and flavorful dishes, typical of Italian tradition. Ideal for enhancing:- grilled or roasted red meats;
- roasted or stewed game;
- aged hard cheeses such as pecorino or parmesan;
- structured dishes based on mushrooms or truffles.
Storage and Aging: How to store Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio wine
To best preserve its qualities, Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio should be stored in a cool and stable environment, at a temperature between 14 and 16 °C, away from direct light and vibrations. The bottle should be kept lying down to keep the cork moist. Thanks to its structure and concentration, this wine has excellent aging potential: it can evolve in the bottle for over 10 years, developing even more complex and enveloping notes over time.
Feudi di San Gregorio
The history of Feudi di San Gregorio winery The Feudi di San Gregorio winery represents a treasure of Italian winemaking heritage, founded with the aim of reviving Irpinia's enological traditions. Located in the heart of Campania, the company was established in the 1980s and has managed to mainta...
How to best open and serve Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio
1. Bottle positioning
Before opening Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio, it is advisable to position the bottle vertically for at least 24 hours. This allows natural sediments, typical of aged wines, to settle at the bottom, preventing them from mixing with the wine during pouring.
2. Ideal serving temperature
The serving temperature is crucial to enhance the complex aromatic profile of this Campanian red. Serve the wine at 18°C (64°F), the ideal temperature to bring out its fruity, spicy, and balsamic notes. If the bottle is stored in a cellar, remove it approximately 30 minutes before tasting.
3. Opening the bottle
Use a professional double-lever corkscrew and gently remove the capsule below the safety ring. Clean the neck with a clean cloth before inserting the corkscrew's worm. Slowly extract the cork, keeping the bottle still to avoid disturbing any residue. If the cork is fragile, a blade corkscrew might be useful.
4. Inspection and first taste
After opening, smell the cork to ensure the aroma is clean and free from defects (such as moldy or damp smells). Pour a small amount of wine into a glass and evaluate its color, clarity, and bouquet. This step allows you to verify that the wine is in perfect condition before decanting.
5. Decanting and oxygenation
Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio is a structured and complex wine that benefits greatly from decanting. Slowly pour the wine into a decanter, making sure to leave the sediments in the bottle. Let the wine breathe for at least 60–90 minutes before serving: this process allows oxygen to soften the tannins and reveal its aromatic elegance.
6. Serving
Use large red wine glasses to best appreciate the aromas. Fill them only one-third full to allow for proper oxygenation. Pair Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio with red meat dishes, game, or aged cheeses for a complete sensory experience.
- Recommended glass: Bordeaux type, large and thin
- Quantity per pour: approximately 120 ml (4 oz)
- Optimal consumption time: within 2-3 hours of opening
7. Storage after opening
If you do not finish the bottle, re-seal it with an airtight stopper and store it in the refrigerator. A wine like Campania Rosso IGT 'Pàtrimo' 2017 - Feudi di San Gregorio can remain in good condition for 2-3 days. Before re-tasting, gradually bring it back to its ideal serving temperature.
By following these steps, you will be able to fully appreciate the complexity, elegance, and depth of one of the great Campanian reds by Feudi di San Gregorio.
