What kind of wine is Campania Bianco IGT 'neroametà' 2019 - Mastroberardino?

The Campania Bianco IGT 'neroametà' 2019 - Mastroberardino is a unique white wine, born from the intuition of transforming one of Southern Italy's most famous red grape varieties, Aglianico, into a surprising white version. The "white" vinification of a red grape consists of immediately separating the must from the skins, avoiding the transfer of pigments and tannins typical of red wines. The result is a wine with a fresh and mineral profile, of great elegance and personality, expressing the extraordinary versatility of the Campania region.

Vintage Details

The 2019 vintage in Campania was characterized by a balanced climate, with a mild spring and a dry but not excessively hot summer. The temperature excursions between day and night, especially in the hilly vineyards of Irpinia, favored a slow and regular ripening of the grapes, ensuring clean aromas, good acidity, and natural freshness.

Vinification and Aging

The Campania Bianco IGT 'neroametà' 2019 - Mastroberardino is produced through vinification in steel tanks at controlled temperatures, designed to preserve the aromatic components of Aglianico as much as possible. After fermentation, the wine rests for several months on its fine lees (the solid parts of the yeast, useful for imparting structure and complexity) before being bottled. This process provides balance and pleasant softness, without the use of wood.

Tasting Notes

A white wine with a surprising soul, captivating with its expressiveness and its ability to combine character and finesse.

Color

Brilliant straw yellow with slight golden reflections, anticipating good evolution in the glass.

Nose

The aroma is delicate yet decisive: it evokes notes of citrus, white flowers, and yellow-fleshed fruit, with mineral nuances and a light hint of aromatic herbs. The overall impression is fresh, clean, and inviting.

Palate

On the palate, the Campania Bianco IGT 'neroametà' 2019 - Mastroberardino reveals a perfect balance between acidity and softness. The sip is taut and savory, with a pleasantly mineral finish that encourages a second glass. It is a linear and harmonious wine, ideal for those who love fresh white wines with personality.

Food Pairings for Campania Bianco IGT 'neroametà' 2019 - Mastroberardino

This white wine is suitable for many pairings thanks to its freshness and elegant structure. Perfect for enhancing Mediterranean dishes, it naturally accompanies both light dishes and richer recipes.

• Seafood appetizers and raw fish
• Legume soups and traditional broths
• Seafood or seasonal vegetable pasta dishes
• White meats, fresh cheeses, and light fried foods

The pairing with Campanian legume soups is particularly interesting, where the wine's vibrancy balances the dish's richness and softness.

Storage and Aging: How to store Campania Bianco IGT 'neroametà' 2019 - Mastroberardino

To best preserve the fragrance and freshness of the Campania Bianco IGT 'neroametà' 2019 - Mastroberardino, it is advisable to store it in a cool, dark place with a constant temperature. Like many modern white wines, it is best enjoyed within 2-3 years of the harvest, a period during which it maintains its floral and mineral notes. Subsequently, it may evolve towards more mature and honeyed nuances, but losing some of the vibrancy that distinguishes it.