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Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi - Astemyo
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Annata
Vintage: 2017
Denominazione
Denomination: Brunello di Montalcino
Vitigno
Grape variety: sangiovese
Provenienza
Origin: Italy, Tuscany
Alcool
Alcohol: 14.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Affinamento
Refinement: 30 months in oak barrels and 12 months in bottle
Quando bere
When to drink: Dinner, Meditation, Business dinner
Tipologia
Type: Red Wine
Gusto
Taste: deep, with ripe tannins and a long balsamic finish
Aromi
Flavorings: black cherry, plum, sweet spices, tobacco, vanilla
Allergeni
Allergens: Sulphites
Longevità
Longevity: 21+ years

What wine is Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi

The Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi is made from a selection of Sangiovese grapes from the vineyards surrounding the historic Poggio alle Mura Castle, in the heart of the Montalcino area. It is a red wine of great elegance and complexity, an emblem of Tuscan tradition and Banfi's excellence. The body is structured and harmonious, capable of combining power and finesse, offering sensations that evolve over time with extraordinary elegance.

Details of the vintage

The 2017 vintage was characterized by balanced weather conditions, with a warm but ventilated summer, which favored optimal grape ripening and a perfect balance between sugars, acidity and aromatic substances. The harvest, carried out manually in early October, allowed only the best bunches to be selected, guaranteeing the wine consistent quality and a strong territorial identity.

Winemaking and aging

Fermentation takes place in stainless steel at controlled temperatures, followed by a long maceration on the skins, which allows for a balanced extraction of color and tannins. The subsequent aging lasts for about five years, more than two of which are in French oak barriques, which contribute to defining the wine's refined and complex character. Bottle aging completes the process, making Brunello Riserva Poggio alle Mura a profound, balanced wine destined to last over time.

Tasting notes

Color

On sight, the Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi presents an intense and brilliant garnet red color, with slight orange reflections typical of the evolution of great Tuscan red wines.

Nose

The nose offers a broad and complex bouquet, with hints of ripe red fruits, plum and brandied cherry, accompanied by refined notes of sweet spices, vanilla, tobacco, and a light toast. Balsamic nuances and a hint of leather are also perceptible, reflecting the wine's evolution and maturity.

Taste

On the palate, the wine is structured and persistent, with silky and well-integrated tannins. The balance between freshness and softness is perfect, while the finish is distinguished by a long aromatic persistence that recalls the spicy and fruity notes of the bouquet. An elegant and enveloping sip, capable of further evolving over time.

What dishes to pair with Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi

This Brunello Riserva pairs beautifully with dishes of strong and savory character. Ideal to accompany:
  • Grilled or roasted red meats
  • Feathered and furred game
  • Traditional braised and stewed dishes
  • Aged cheeses and Tuscan pecorino cheeses
It is also perfect as a meditation wine, to be enjoyed in a large glass, to appreciate its complexity and aromatic depth.

Storage and aging: how to store Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi wine

To best preserve the qualities of this wine, it is advisable to store it in a cool environment, with a constant temperature between 12 and 16°C, away from light and sudden temperature changes. The bottle should be kept horizontally, to keep the cork moist. Thanks to its structure and balance, the Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi has an extraordinary aging potential: it can further improve for over 15 years, developing even more complex aromas and a velvety texture that enhances its elegance over time.

Banfi

The history of the Banfi winery The Banfi winery represents a pillar of Italian wine tradition, combining a historical heritage with a continuous desire for innovation. Founded in 1978 by the Mariani brothers, Banfi quickly established itself as one of the most influential wineries in the product...

How to open and best serve Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi

1. Bottle positioning

Before opening the Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi, position the bottle upright for at least 24 hours. This allows any sediment to settle at the bottom, preventing it from ending up in the glass during service. If the wine has been stored lying down, move it gently so as not to disturb the sediment.

2. Ideal serving temperature

The optimal serving temperature for this Brunello di Montalcino Riserva is between 18°C and 20°C. A temperature that is too low would risk closing off the wine's complex aromas, while one that is too high would make them indistinct and less balanced. Therefore, leave the bottle at room temperature for about an hour if it comes from a cool cellar.

3. Opening the bottle

Use a lever or sommelier corkscrew to precisely remove the capsule and cork. Follow these steps:

  • Cut the capsule below the neck ring to prevent the wine from touching the metal.
  • Insert the corkscrew spiral into the center of the cork and rotate slowly until about three-quarters of the way down.
  • Extract the cork slowly, avoiding sudden movements that could stir up the sediment.

Smell the cork: it should smell of ripe fruit and sweet spices, not damp cork or mold.

4. Inspection and first taste

Before decanting, pour a small amount of Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi into a large glass. Observe the deep ruby color with slight garnet reflections and assess its clarity. Taste to verify that the wine is sound and free of defects: you should perceive elegance, balance between fruit and spices, and silky tannins typical of the 2017 vintage.

5. Decanting and oxygenation

Being a full-bodied wine with several years of aging, decanting is recommended to enhance the aromas and separate any residue. Proceed as follows:

  • Slowly pour the wine into a carafe or decanter, keeping the bottle tilted and under a light to check for sediment.
  • Allow it to oxygenate for about 45-60 minutes before serving, so that the bouquet fully opens and the tannins soften.

6. Serving

Serve the Brunello di Montalcino Riserva DOCG 'Poggio alle Mura' 2017 - Banfi in large, structured red wine glasses, ideal for concentrating the aromas. Pour about one-third of the glass, to encourage oxygenation and best appreciate the notes of ripe cherry, tobacco, and spices. Preferably pair with red meat dishes, game, or aged traditional Tuscan cheeses.

7. Storage after opening

If you don't consume the entire bottle immediately, re-seal it using a vacuum stopper or a wine preservation system. Keep it in a cool, dark place, preferably in the refrigerator, and consume it within 48 hours to preserve its aromas and balance. Remember: each additional day of storage reduces the intensity of the aromas and the complexity of the taste of this extraordinary Brunello di Montalcino Riserva.

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