What kind of wine is Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo

The Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo is one of the most representative wines of the Caparzo winery and of the entire Montalcino territory. It is made from 100% Sangiovese grapes (locally called Brunello), cultivated in one of the most vocated areas of the municipality, the Montosoli slope. It is a wine of great elegance and structure, capable of combining power and finesse, typical of the best Brunello di Montalcino.

The name "Vigna La Casa" (The House Vineyard) comes from the fact that, in the past, the farm hosted the homes of the farmers who worked for the nearby Palazzo Montosoli. The first vintage dates back to 1977, and even then Caparzo showed a pioneering vision, creating one of the first Single Vineyards of Montalcino: a wine obtained from a single vineyard, designed to maximize the peculiarities of its terroir.

Vintage details

The 2019 vintage in Tuscany is remembered as balanced and particularly favorable for Brunello. After a regular winter and a mild spring, the summer was hot but without excesses, allowing for perfect ripening of the grapes. The temperature excursions between day and night enhanced the aromatic expression of Sangiovese, giving the Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo remarkable complexity and an elegant profile.

Winemaking and aging

Fermentation takes place in stainless steel at a controlled temperature, with maceration on the skins for about 15-20 days to extract color, aromas, and structure. Subsequently, the wine matures for several years in Slavonian oak barrels and partly in barriques, a technique that Caparzo was among the first to introduce in Montalcino, with the aim of obtaining silkier tannins and a harmonious balance between wood and fruit. The long aging in the bottle completes its evolution, making this wine ready to express all its complexity as soon as it is opened.

Tasting notes

Color

Visually, the Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo presents itself with a beautiful intense ruby red color with garnet reflections, a typical sign of the evolution of pure Sangiovese.

Nose

The aromatic profile is broad and refined: notes of black cherry, ripe plum, and small red fruits are recognized, followed by nuances of sweet spices, vanilla, and tobacco. With oxygenation, hints of undergrowth and a mineral touch emerge, telling the story of the Montosoli territory.

Palate

On the palate, it is balanced and deep. The sip is full, supported by dense but velvety tannins and a beautiful acidity that guarantees freshness and longevity. The finish is long and persistent, with a return of ripe fruit and fine spices. A wine that stands out for elegance and harmony, ideal for those seeking a Brunello capable of exciting without being excessively structured.

What dishes to pair with Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo

This Brunello is an ideal companion for great Tuscan cuisine and important meat dishes. Its characteristics make it perfect in combination with:

• roasts and beef fillets
• game such as hare or pheasant
• braised and slow-cooked stews
• aged cheeses, such as a medium-aged Tuscan pecorino

For those who want a more contemporary pairing, it is also excellent with modern cuisine dishes that enhance red wine sauces or aromatic reductions.

Storage and aging: how to store Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo wine

The Brunello di Montalcino DOCG 'Vigna La Casa' 2019 - Caparzo is a wine born to last. Stored correctly, it can evolve in the bottle for over 15 years, developing increasingly complex aromas. For optimal storage:

• keep the bottles horizontally, to keep the cork always moist
• maintain a constant temperature between 12 and 16°C
• avoid direct light and vibrations

If tasted today, the wine already expresses a fascinating balance. However, for those who love mature wines, it can reach a higher level of harmony and depth with further years of aging.