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Brunello di Montalcino DOCG 2017 - Casisano - Astemyo
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Annata
Vintage: 2017
Denominazione
Denomination: Brunello di Montalcino
Vitigno
Grape variety: sangiovese
Provenienza
Origin: Italy, Tuscany
Alcool
Alcohol: 14.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Affinamento
Refinement: 3 years in Slavonian oak barrels, 6 months in the bottle
Quando bere
When to drink: Dinner, Business dinner, Meditation
Tipologia
Type: Red Wine
Gusto
Taste: powerful and harmonious, with velvety tannins and a long finish
Aromi
Flavorings: ripe cherry, plum, spice, tobacco, licorice
Allergeni
Allergens: Sulphites
Longevità
Longevity: 20 years old

What wine is Brunello di Montalcino DOCG 2017 - Casisano

The Brunello di Montalcino DOCG 2017 - Casisano is an elegant red wine produced in the renowned Montalcino area of Tuscany. It is made from Sangiovese Grosso grapes, the region's iconic varietal, known for producing wines with strong personality and great aging potential. The Denominazione di Origine Controllata e Garantita (DOCG) represents the highest level of quality recognized in Italy, guaranteeing careful and rigorous production. In the glass, Casisano's Brunello expresses a full and harmonious body, with a significant structure that balances power and finesse, making it a red of great character and longevity.

Details of the vintage

The 2017 vintage was characterized by hot and dry weather, which favored a rapid but balanced ripening of the grapes. The grapes harvested in the Casisano vineyards, located at an altitude of approximately 480 meters, achieved excellent aromatic concentration and perfect phenolic ripeness. The result is a Brunello di Montalcino with an intense profile, with polished tannins and well-defined fruity notes.

Winemaking and aging

After harvesting, the Sangiovese Grosso grapes undergo a long maceration of about 25 days on the skins, a phase during which the wine extracts color, aromas, and natural tannins. Fermentation takes place at a controlled temperature to preserve the fruit's fragrances and maintain balance and freshness. Aging occurs in large Slavonian oak barrels for about three years, a fundamental step that allows the wine to develop depth and complexity, before further bottle aging.

Tasting notes

Color: It presents an intense ruby red color tending towards garnet, indicating maturity and elegant evolution over time.

Nose: The bouquet is broad and refined, with hints of ripe red fruits, cherry in spirits, and a delicate spiciness recalling tobacco, vanilla, and light balsamic notes.

Palate: On the palate, it is structured and harmonious. The soft yet present tannins give the sip balance and character, while the persistence is long and enveloping. The finish is elegant, with a return of fruity notes and a mineral hint that invites another taste.

What dishes to pair with Brunello di Montalcino DOCG 2017 - Casisano

The Brunello di Montalcino DOCG 2017 - Casisano is the ideal companion for meat dishes and recipes with strong flavors. Try it with:
  • Roasts of red meats or game
  • Flavorful braises and stews
  • Aged cheeses, such as Tuscan pecorino or Parmesan
  • Traditional Tuscan dishes, such as ribollita or Florentine steak
Its balanced structure also makes it perfect for moments of meditation or special occasions.

Storage and aging: how to store Brunello di Montalcino DOCG 2017 - Casisano wine

To preserve the quality of this great red, it is important to know how to store Brunello di Montalcino DOCG 2017 - Casisano wine. Store the bottle horizontally, away from direct light sources and temperature variations. The ideal environment should have a constant temperature between 14 and 16°C and controlled humidity. Thanks to its structure and long aging, this Brunello can evolve in the bottle for over 10 years, developing increasingly complex aromas and refined nuances that enhance its authentic Tuscan soul.

Casisano

The history of the Casisano winery The Casisano winery, nestled in the heart of Tuscany, boasts a history that intertwines tradition, family heritage, and modern innovation. Since its foundation, the company has been dedicated to producing high-quality wines, respecting traditional methods while ...

How to best open and serve Brunello di Montalcino DOCG 2017 - Casisano

1. Bottle Positioning

Before opening, position the Brunello di Montalcino DOCG 2017 - Casisano bottle vertically for at least 24 hours. This allows sediment, which is natural in aged wines, to settle at the bottom, preventing it from ending up in the glass during service.

2. Ideal Serving Temperature

Brunello di Montalcino DOCG 2017 - Casisano best expresses its complex aromas between 18°C and 20°C. If the bottle is stored in a cellar, remove it about an hour before serving to allow the wine to reach optimal temperature. Avoid the refrigerator: excessive cooling can impair the aroma and structure.

3. Opening the Bottle

Use a lever corkscrew or double-action corkscrew for safe opening. Follow these steps:

  • Cut the capsule just below the lip of the bottle neck.
  • Wipe the rim with a cloth to remove any residue.
  • Insert the corkscrew worm into the center of the cork and extract it slowly to avoid breakage.
  • Check that the cork does not have unpleasant moldy or damp odors.

4. Inspection and First Taste

Pour a small amount of wine into a glass for a visual and olfactory check. Observe the color: the Brunello di Montalcino DOCG 2017 - Casisano should show garnet tones with orange reflections. Smell and taste to ensure the wine is in perfect condition before proceeding with decanting.

5. Decanting and Oxygenation

Being a structured and aged wine, Brunello di Montalcino DOCG 2017 - Casisano benefits from proper decanting. Follow these tips:

  • Slowly pour the wine into a decanter, keeping the bottle slightly tilted and using a candle or light to stop just before the sediment reaches the neck.
  • Let the wine rest in the decanter for about 60-90 minutes to encourage oxygenation and the opening of its aromas.
  • Avoid excessive swirling: too much exposure to air can alter the delicacy of the bouquet.

6. Serving

Use large red wine glasses to fully appreciate the intense aromas and structure of this Tuscan wine. Fill them one-third full to allow for proper oxygenation in the glass. Serve slowly from the decanter to prevent any sediment from ending up in the glass.

7. Storage after Opening

If you do not finish the bottle of Brunello di Montalcino DOCG 2017 - Casisano, re-seal it with an airtight stopper and store it in a cool environment, away from light and heat sources. In the refrigerator, it can maintain its characteristics for up to 2-3 days. Before serving again, bring it back to room temperature to awaken its aromas.

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