What kind of wine is Barolo DOCG 'Cerretta' 2020 - Giovanni Rosso?

The Barolo DOCG 'Cerretta' 2020 - Giovanni Rosso is an excellence from the Langhe region that perfectly reflects the soul of Nebbiolo, Piedmont's emblematic grape variety. Hailing from the “Cerretta” cru in Serralunga d'Alba, one of the most highly-regarded slopes for Barolo production, this red wine embodies elegance and strength in a rare balance. Characterized by a full body and a complex profile, it is a Barolo that appeals to both experienced enthusiasts and those approaching great Italian reds for the first time.

Vintage Details

The 2020 vintage was marked by regular climatic conditions, with a warm but not excessive summer and a harvest that allowed for uniform grape ripening. The harvested Nebbiolo grapes had thick skins rich in aromatic substances, ensuring wines of great structure, balance, and longevity.

Winemaking and Aging

After spontaneous fermentation in concrete tanks, where the skins remain in contact with the must for an extended period (the so-called maceration), the wine is transferred to large French oak barrels. Here it ages for 18 to 36 months, progressively developing aromatic complexity, depth, and a refined tannic texture.

Tasting Notes

Color

Visually, it presents a bright garnet red, with orange reflections typical of evolving Nebbiolo.

Nose

The bouquet is intense and fine, dominated by aromas of ripe red fruits, dried violets, and sweet spices. Notes of licorice, leather, and tobacco also emerge, which over time blend into an extraordinary complexity.

Palate

On the palate, the Barolo DOCG 'Cerretta' 2020 - Giovanni Rosso is broad and structured. The tannins, dense yet elegant, impart personality and support, while the lively acidity balances the richness, offering freshness and a long-lasting finish. It is a wine that evolves in the glass, inviting a slow and mindful tasting.

What dishes to pair with Barolo DOCG 'Cerretta' 2020 - Giovanni Rosso

This Barolo pairs splendidly with rich and flavorful traditional Piedmontese and Italian dishes. Perfect with:

• braised or roasted red meats;
• game and feathered game;
• aged cheeses like Castelmagno and Parmigiano Reggiano;
• truffle dishes, risottos, and porcini mushrooms.

Its structure also makes it ideal as a meditation wine, to be savored slowly in a large glass to capture all its aromas.

Storage and Aging: how to store Barolo DOCG 'Cerretta' 2020 - Giovanni Rosso

To preserve its characteristics over time, it is advisable to store Barolo in a cool, dark environment with controlled humidity. The ideal storage temperature is between 12 and 15°C, with the bottle laid horizontally to keep the cork moist. Thanks to its structure and the perfect balance between tannin and acidity, the Barolo DOCG 'Cerretta' 2020 - Giovanni Rosso has a remarkable aging potential, capable of evolving in the bottle for up to 15-20 years, developing increasingly complex and enveloping aromas.