What kind of wine is Barolo DOCG 'Bricco Boschis' 2021 - Cavallotto
The Barolo DOCG 'Bricco Boschis' 2021 - Cavallotto is a red wine of great elegance, produced in the heart of the Langhe, in the municipality of Castiglione Falletto. It originates from the historic vineyards of San Giuseppe, Colle Sud-Ovest, and Punta Marcello, located in the Bricco Boschis cru, one of the most suitable areas for Barolo production. This wine is made exclusively from Nebbiolo grapes, the emblematic varietal of Piedmont, capable of expressing complexity, structure, and surprising aging potential.
This Barolo stands out for its full and harmonious body, with a perfect balance between strength and finesse. It is a wine designed for those seeking authenticity and character, but also for those wishing to approach the world of great Piedmontese reds with a benchmark label.
Vintage Details
The 2021 vintage of Barolo DOCG 'Bricco Boschis' is characterized by balanced weather conditions, with a warm but not excessive summer and a cool autumn that favored a slow and complete ripening of the grapes. This allowed for healthy clusters with thick skins and an excellent aromatic profile. The result is a wine of significant, yet elegant, structure, with fine tannins and remarkable aromatic depth.
Winemaking and Aging
Winemaking is conducted traditionally, using natural yeasts that respect the characteristics of the varietal and the territory. The semi-submerged cap maceration (where the skins remain in contact with the must to encourage the extraction of color and tannins) lasts from 18 to 30 days. Subsequently, the wine ages for 36-42 months in Slavonian oak barrels, following the most authentic Barolo tradition. A further 6-12 months of rest in the bottle completes its maturation, making it ready for tasting, but also suitable for a long evolution over time.
Tasting Notes
Color
The Barolo DOCG 'Bricco Boschis' 2021 - Cavallotto presents an intense garnet red hue, with orange reflections that will become more pronounced with aging, a distinctive sign of Nebbiolo.
Nose
On the nose, it offers a complex and enveloping bouquet. Aromas of ripe red fruits, such as cherry and raspberry, are recognized, accompanied by spicy and tertiary notes reminiscent of tobacco, leather, and light balsamic hints. The balance between freshness and aromatic depth is one of the elements that make this Barolo unique.
Palate
On the palate, it is structured and harmonious. The tannins, typical of Nebbiolo, are dense but elegantly integrated; the freshness balances the alcoholic power and makes the drinking experience intense but balanced. The finish is long, leaving sensations of ripe fruit and sweet spices in the mouth.
Food Pairings for Barolo DOCG 'Bricco Boschis' 2021 - Cavallotto
This Barolo finds its ideal pairing with rich and structured dishes that can enhance its complexity.
- Braised or roasted red meats
- Stewed or baked game
- Aged cheeses, such as Castelmagno or Parmigiano Reggiano
- Typical Piedmontese dishes, including tajarin with ragù or finanziera
It is also a perfect wine for moments of meditation, to be savored slowly, allowing its complexity to reveal itself with every sip.
Storage and Aging: How to Store Barolo DOCG 'Bricco Boschis' 2021 - Cavallotto
To best preserve the quality of this wine, it is important to store it in a cool, dark place with a constant temperature, ideally around 12-15°C. The bottle should be kept horizontally, so that the cork remains moist and ensures a perfect seal.
The Barolo DOCG 'Bricco Boschis' 2021 - Cavallotto has great aging potential: it can evolve and improve for over 15-20 years, developing even more complex and refined aromas over time. Those who love long-lived wines will find in this label a valuable choice, capable of offering lasting emotions over time.
Cavallotto
The history of Cavallotto winery The Cavallotto winery has been synonymous with quality and tradition since its foundation. Located in the picturesque hills of the Langhe, it represents a stronghold of Italian winemaking heritage. Family and territory are at the heart of its history, and for gene...