What wine is Barolo DOCG 2019 - Scrimaglio
The Barolo DOCG 2019 - Scrimaglio is a red wine of great character, produced from Nebbiolo grapes sourced from the best vineyards in the Langhe hills. It represents one of the most prestigious denominations in Piedmont, recognized with the acronym DOCG (Denominazione di Origine Controllata e Garantita), guaranteeing its quality and typicality. It is a full-bodied and well-structured wine, capable of elegantly expressing the strength of the territory and the production mastery of the Scrimaglio winery.
Vintage Details
The 2019 vintage is distinguished by a balanced climate, with a regular summer that favored a slow and complete ripening of the Nebbiolo grapes. Sunny days and cool nights allowed for grapes rich in aromas and well-ripe tannins, resulting in an elegant, harmonious Barolo with remarkable aging potential.
Vinification and aging
The vinification of Barolo DOCG 2019 - Scrimaglio follows a traditional style, fully respecting the characteristics of the grape variety. After fermentation in steel tanks at a controlled temperature, which helps preserve the aromatic finesse, the wine undergoes a long maceration in contact with the skins to extract color and structure. Aging continues for at least 12 months in large wooden barrels, where the wine evolves and softens, gaining balance and complexity.
Tasting Notes
The Barolo DOCG 2019 - Scrimaglio is a wine that tells the charm of Nebbiolo in every sensory detail. It is an important red, suitable for those seeking a full yet refined taste experience.
Color
Visually, it presents an intense garnet red with orange reflections as it evolves, typical of great Barolos. Clear and brilliant, it hints at its depth and longevity from the first glance.
Nose
On the nose, it offers complex aromas of ripe red fruit, cherry, and dried rose, accompanied by delicate notes of sweet spices, licorice, and tobacco. It is a broad bouquet that evolves in the glass with elegance and aromatic persistence.
Taste
On the palate, it is structured and profound, with present but well-integrated tannins. The acidity, characteristic of Nebbiolo, gives momentum and freshness to the sip, while the finish is long, harmonious, and savory, with a persistence that recalls the fruity and spicy notes from the nose.
Food Pairings for Barolo DOCG 2019 - Scrimaglio
This Barolo pairs perfectly with rich and flavorful dishes from Piedmontese tradition and beyond. Excellent with:
- grilled or braised red meats, such as braised beef in Barolo or veal shank;
- aged hard cheeses, such as Castelmagno or Parmigiano Reggiano;
- game dishes and preparations based on mushrooms or truffles.
It is also an ideal wine to accompany moments of meditation, sipping it slowly to appreciate every nuance.
Storage and aging: how to store Barolo DOCG 2019 - Scrimaglio wine
To best express its potential, the Barolo DOCG 2019 - Scrimaglio should be stored in a cool environment free from temperature fluctuations, with controlled humidity. The bottle should be kept horizontally, so that the cork remains consistently moist. The ideal storage temperature is between 12°C and 16°C.
Thanks to its solid structure, this Barolo has excellent aging potential: it can evolve in the bottle for 10-15 years, enriching its aromatic profile with tertiary notes of leather, cocoa, and fine spices. A perfect investment for those who desire a wine capable of delighting today and surprising in the years to come.
Scrimaglio
The history of the Scrimaglio winery The Scrimaglio winery has roots in a centuries-old tradition that intertwines with innovation. Founded in the early 20th century, Scrimaglio has distinguished itself in the Italian wine landscape thanks to its ability to merge ancient artisanal techniques with...