What kind of wine is Barolo del Comune di La Morra DOCG 2020 - Coppo?

The Barolo del Comune di La Morra DOCG 2020 - Coppo is a red Piedmontese wine of great elegance and personality, produced by one of Italy's most renowned historical wineries. Made 100% from Nebbiolo grapes, the emblematic varietal of the Langhe region, this wine represents the perfect balance between tradition and finesse, with a full yet harmonious body and a taste profile that evolves over time.

Vintage details

The 2020 vintage in the Langhe was characterized by a balanced climate, ideal for the development of Nebbiolo. The grapes reached full ripeness, maintaining excellent aromatic freshness. The result is a precise Barolo, with silky tannins and a structure that suggests a long aging potential.

Vinification and aging

The grapes are vinified in steel, with a controlled maceration—that is, the contact of the must with the skins—to delicately extract color and aromas. Fermentation takes place at a controlled temperature, followed by short and regular pump-overs, which preserve the fruit's finesse.

Aging continues for approximately 30 months in large French oak barrels, where the wine gains complexity, and finally for an additional 6-12 months in the bottle before release. This long resting period allows the Barolo del Comune di La Morra DOCG 2020 - Coppo to express itself with balance and harmony.

Tasting notes

The Barolo del Comune di La Morra DOCG 2020 - Coppo is a wine that combines elegance and depth, typical of one of the Langhe's most appreciated crus.

Color

Visually, it presents a brilliant garnet red, with slightly orange reflections typical of evolving Nebbiolo.

Nose

On the nose, it offers a refined and complex bouquet: notes of ripe red fruits, cherry, and pomegranate blend with spicy hints and floral recollections of rose and violet. Slight nuances of leather and tobacco then emerge, a sign of well-integrated aging.

Taste

On the palate, it is elegant, with fine and velvety tannins that support a solid yet balanced structure. The persistence is long and enveloping, with returning notes of fruit and spices that invite another sip. It is enjoyable today but promises an even more fascinating evolution in the coming years.

Food pairings for Barolo del Comune di La Morra DOCG 2020 - Coppo

The Barolo del Comune di La Morra DOCG 2020 - Coppo is ideal with rich and structured dishes from Piedmontese cuisine and beyond. It pairs perfectly with:

• Braised or stewed red meats
• Roasted veal or beef
• Dishes with white truffles
• Aged and hard cheeses

For a more contemporary experience, it can also accompany gourmet dishes, such as mushroom risotto or preparations with red wine reduction.

Storage and aging: how to store Barolo del Comune di La Morra DOCG 2020 - Coppo wine

The Barolo del Comune di La Morra DOCG 2020 - Coppo is a wine with great aging potential, capable of evolving positively for over 15 years. To store it best, it is important to:

• Keep bottles horizontally, to keep the cork moist
• Maintain a constant temperature between 12° and 16°C
• Avoid direct light and temperature fluctuations

Over time, the wine will develop more complex tertiary aromas—such as liquorice, goudron (a balsamic note typical of mature Barolo), and sweet spices—offering an increasingly deep and refined tasting experience.