What kind of wine is Barolo Bussia DOCG “Cicala” 2021 - Poderi Aldo Conterno

The Barolo Bussia DOCG “Cicala” 2021 - Poderi Aldo Conterno is born in the heart of the Langhe, in Monforte d’Alba, from one of the iconic Barolo families. It is made from 100% Nebbiolo grapes, the king grape variety of Piedmont, capable of producing wines of great elegance and longevity. The Cicala cru, located in the prestigious Bussia area, yields a Barolo with a deep, powerful, and harmonious character, representing one of the most authentic and fascinating expressions of this denomination.

Vintage Details

The 2021 vintage was generous and regular, characterized by a balanced climate that favored the full ripening of the grapes. The temperature difference between day and night allowed the Nebbiolo to develop excellent aromatic complexity, while maintaining freshness and structure. The result is a wine of great balance, intense but precise, with a fine tannic texture and remarkable aging potential.

Winemaking and Aging

The winemaking of Barolo Bussia DOCG “Cicala” 2021 - Poderi Aldo Conterno follows traditional methods, respecting the territory and the grape variety. After fermentation in stainless steel tanks at controlled temperature, the wine remains in contact with the skins for an extended period, a phase that allows the extraction of color, aromas, and noble tannins. The aging takes place for several years in large oak barrels, a choice that allows the wine to mature slowly, maintaining its finesse without overpowering the fruit with woody notes.

Tasting Notes

A deep and authentic Barolo, capable of expressing the power and elegance of Bussia in every sip.

Color

Visually, it presents an intense garnet red with orange reflections, a distinctive sign of the natural evolution of Nebbiolo, clear and bright in the glass.

Nose

The aroma is broad and complex: notes of ripe cherry, withered violet, sweet spices, and light hints of leather and tobacco emerge. The initial elegant austerity gives way to a refined and persistent bouquet, capable of evolving over time, revealing new aromatic nuances.

Palate

On the palate, it is structured and deep, with dense yet velvety tannins, typical of the Cicala cru. The balance between strength and finesse is perfect: the freshness balances the alcoholic power, while the long persistence in the mouth confirms this wine's vocation for aging. It is an elegant and decisive Barolo, which is already satisfying today but promises even more intense emotions with time.

Food Pairings for Barolo Bussia DOCG “Cicala” 2021 - Poderi Aldo Conterno

The Barolo Bussia DOCG “Cicala” 2021 - Poderi Aldo Conterno pairs perfectly with rich Piedmontese dishes and structured red meats. Here are some ideas to best enhance its character:

• Brasato al Barolo (braised beef in Barolo) or long-cooked beef roasts
• Feathered and furred game
• Aged and hard cheeses, such as Castelmagno or 36-month Parmigiano Reggiano
• Dishes based on mushrooms or Alba white truffle, which enhance its aromaticity

It is a meditation wine, ideal to enjoy on its own, allowing time in the glass to slowly reveal all its complexity.

Storage and Aging

For those who want to know how to store Barolo Bussia DOCG “Cicala” 2021 - Poderi Aldo Conterno wine, it is important to keep it in a cool, dark environment, with a constant temperature around 12-14°C and controlled humidity. Bottles should be stored horizontally, so that the wine remains in contact with the cork, keeping it elastic.

Thanks to its great structure and balanced tannins, this Barolo has an aging potential of over 15-20 years. Over time, it will develop more complex aromas and an increasingly harmonious profile, becoming an authentic testament to the winemaking mastery of Poderi Aldo Conterno.