What kind of wine is Barolo Bussia DOCG “Cicala” 2020 - Poderi Aldo Conterno

The Barolo Bussia DOCG “Cicala” 2020 - Poderi Aldo Conterno is an important red wine, born in the heart of the Langhe, in Monforte d’Alba, from one of the estate’s historic vineyards. It is produced exclusively from Nebbiolo grapes, the symbolic varietal of Piedmont, which finds its maximum expression in this valley. It is a full-bodied wine of great structure, capable of combining elegance, complexity, and remarkable aging potential.

Vintage details

The 2020 vintage was characterized by balanced weather, with mild temperatures and appropriate diurnal temperature variations. This allowed the Nebbiolo grapes to ripen uniformly, developing clear aromas and a precise yet not excessive tannic structure. The result is a Barolo of remarkable harmony, rich in aromas and with a freshness that perfectly balances the fruit's concentration.

Vinification and aging

The vinification of Barolo Bussia DOCG “Cicala” 2020 - Poderi Aldo Conterno follows the traditional Piedmontese method. After fermentation – the transformation of sugars into alcohol – and a long maceration on the skins, useful for extracting color and tannins, the wine is transferred to large Slavonian oak barrels, where it ages for several months. This period in wood softens the body and enriches the wine with spicy and balsamic nuances, while maintaining the typicality of its origin.

Tasting notes

The Barolo Bussia DOCG “Cicala” 2020 is a wine of character, deep and authentic, fully expressing the power and finesse of Nebbiolo from Monforte.

Colour

Visually, it presents an intense garnet red color, with hints of orange just beginning to emerge, typical of a young Barolo that is already evolving.

Nose

The aromatic profile is complex: aromas of ripe cherry, dried rose, and licorice merge with notes of sweet spices, tobacco, and earthy hints. Over time, the bouquet tends to enrich with undertones of undergrowth and leather.

Taste

On the palate, it is full, deep, and harmonious. The tannic texture, dense and silky, supports a robust yet elegant structure. The acidity balances the body and provides momentum, prolonging the persistence of the sip. It is a wine that captivates with its balance and complexity, perfect for drinking today but capable of evolving magnificently over the years.

What dishes to pair with Barolo Bussia DOCG “Cicala” 2020 - Poderi Aldo Conterno

Thanks to its structure and intensity, this Barolo pairs well with rich and flavorful dishes. Some ideal pairings include:

• braised or roasted red meats
• game and wildfowl
• traditional Piedmontese dishes such as brasato al Barolo
• aged and hard cheeses, such as Parmigiano Reggiano or Castelmagno

For lovers of modern cuisine, it is also interesting to pair with dishes based on porcini mushrooms or white truffle from Alba.

Storage and aging: how to store Barolo Bussia DOCG “Cicala” 2020 - Poderi Aldo Conterno

The Barolo Bussia DOCG “Cicala” 2020 is a wine meant to last over time. To maintain its quality and encourage its aromatic evolution, it is important to store it correctly. The ideal storage temperature is between 12 and 16°C, in a dark environment, with controlled humidity and bottles laid horizontally to keep the cork consistently hydrated.

This is a label that can age for 20 years or more, developing even more complex and refined tertiary aromas over time. Those who decide to let it rest in the cellar will be rewarded with a wine of extraordinary depth and longevity.