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Regular price
€35,28
Vintage:
2021
Denomination:
Barbera d'Alba
Grape variety:
barbera
Origin:
Italy, Piedmont
Alcohol:
14.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
16°
Refinement:
12 months in oak barrels
When to drink:
Dinner, Lunch, Business dinner
Type:
Red Wine
Taste:
full and fresh, with good acidity and balanced tannins
Flavorings:
red berries, spices, violet, toasted wood
Allergens:
Sulphites
Longevity:
10 years
What kind of wine is Barbera d'Alba DOC 'Vigna Martina' 2021 - Elio Grasso
The Barbera d'Alba DOC 'Vigna Martina' 2021 - Elio Grasso is the authentic expression of Piedmontese winemaking tradition. Produced in the heart of the Langhe, this Barbera originates from a unique vineyard in Monforte d’Alba, where the calcareous soil and hilly climate give the wine freshness, structure, and balance. It is a red wine that embodies the identity of the Barbera grape, with a modern style yet faithful to its roots: intense fruit, soft acidity, and great drinkability.Vintage Details
The 2021 vintage is considered excellent for Barbera in the Langhe: a regular spring, a dry summer, and balanced ripening. The grapes achieved extraordinary aromatic concentration without losing freshness and vivacity. The result is a harmonious, intense, and profound wine, perfect to enjoy now but also capable of interesting evolution over time.Winemaking and Aging
Winemaking involves fermentation in stainless steel at a controlled temperature, useful for preserving the typical fruity profile of the grape. This is followed by aging in oak barrels for about a year, a step that adds aromatic complexity and softens the tannins without altering the varietal identity of the Barbera. Before commercialization, the wine rests in the bottle for several months, thus achieving a perfect balance between freshness and structure.Tasting Notes
Color
Visually, the Barbera d'Alba DOC 'Vigna Martina' 2021 - Elio Grasso presents an intense ruby red color, embellished with slight purplish reflections that attest to its youth and vitality.Nose
The aroma is rich and inviting: it releases notes of ripe cherry, blackberry, and plum, accompanied by delicate hints of sweet spices and a touch of vanilla derived from the short passage in wood. With aeration, floral nuances and a mineral touch emerge, expanding its bouquet.Palate
On the palate, it is full and harmonious: the lively acidity, typical of Barbera, gives energy and momentum to the velvety structure. The finish is long, pleasantly fruity, with an aftertaste that recalls spices and the freshness of red fruits. It is a wine that combines immediate pleasantness and the ability to evolve.What dishes to pair with Barbera d'Alba DOC 'Vigna Martina' 2021 - Elio Grasso
This versatile wine best expresses its qualities when paired with Piedmontese and Mediterranean cuisine. The balance between acidity and body makes it perfect with rich but not excessively structured dishes. Here are some recommended pairings:- Tagliatelle with meat ragù
- Porcini mushroom risotto
- Roasted veal or rabbit cacciatore
- Medium-intensity aged cheeses
- Hearty soups and legume-based dishes
Storage and Aging: how to store Barbera d'Alba DOC 'Vigna Martina' 2021 - Elio Grasso
To fully enjoy its qualities, it is important to know how to store Barbera d'Alba DOC 'Vigna Martina' 2021 - Elio Grasso. It is recommended to keep the bottles horizontally, in a cool environment (between 12 and 16°C), away from direct light and with controlled humidity. This wine can be enjoyed now for its vivacity, but it will be at its best after a few years of bottle aging. Its evolution over time will amplify its notes of ripe fruit and spices, making each sip even more complex and satisfying.Elio Grasso
The history of the Elio Grasso winery Elio Grasso is a name that resonates through the hills of Monforte d'Alba, in Piedmont, as a symbol of tradition and innovation in the world of wine. The winery is a true family legacy, with deep roots stretching back generations. Elio Grasso has successfully...