What kind of wine is Amarone della Valpolicella DOCG 'L’Amarone' 2020 - Télos, Tenuta Sant'Antonio

The Amarone della Valpolicella DOCG 'L’Amarone' 2020 - Télos, Tenuta Sant'Antonio is an excellent Venetian red, an authentic expression of the Valpolicella hillside territory. Born from a traditional blend of Corvina (main grape), Rondinella, Croatina, and Oseleta, it represents one of the most modern and pure versions of Amarone, thanks to the total absence of added sulfites during vinification. The result is a wine of great structure, elegant yet surprisingly balanced, capable of expressing all the depth and power typical of this DOCG appellation.

Vintage details

The 2020 vintage was characterized by a regular climate, with a harvest that yielded healthy, ripe, and perfectly balanced grapes in terms of sugars and acidity. The grapes, hand-picked, are then left to dry naturally for several weeks, an essential concentration to obtain the aromatic and gustatory intensity typical of Amarone. This harvest has given harmonious and persistent wines, with a fresh fruity profile and a full but never excessive structure.

Vinification and aging

The vinification follows the “Télos” protocol, a natural winemaking project that involves the absence of added sulfites, in full respect of the integrity of the grapes. After crushing, fermentation takes place at a controlled temperature with long maceration on the skins, gently extracting color, aromas, and tannins. Aging continues in French oak barrels for at least 16 months, a period that allows the wine to mature, soften tannins, and develop olfactory and gustatory complexity.

Tasting notes

Color

In the glass, it appears an intense garnet red with deep ruby reflections, typical of young but already structured Amarone.

Nose

The bouquet is broad and rich: notes of ripe cherry, blackberry, and dried plum stand out, accompanied by spicy hints of cocoa, sweet tobacco, and vanilla from the wood. The aromatic breadth evolves in the glass, progressively revealing nuances of balsamic herbs and fine spices.

Taste

On the palate, it is enveloping and balanced, with tight but soft tannins supporting a powerful and velvety body. The persistence is long, with returns of red fruit and hints of licorice and dark chocolate. The full-bodied structure harmonizes with a dry and savory finish, a distinctive characteristic of this "uncompromising" Amarone.

What dishes to pair with Amarone della Valpolicella DOCG 'L’Amarone' 2020 - Télos, Tenuta Sant'Antonio

This Amarone is a perfect companion for rich and flavorful dishes. Ideal for convivial moments and important dinners, it pairs magnificently with:

• braised and roasted beef or lamb,
• game or grilled meat dishes,
• aged and hard cheeses,
• typical Veronese dishes such as ossobuco or stew.

For those who dare, it can also be a meditation wine, to be slowly savored after a meal.

Storage and aging: how to store Amarone della Valpolicella DOCG 'L’Amarone' 2020 - Télos, Tenuta Sant'Antonio

To best preserve its qualities, this Amarone should be stored in a cool environment, at a constant temperature between 12 and 16°C, away from light and heat sources. The bottle should be kept horizontally to keep the cork moist. Thanks to its structure and complexity, the Amarone della Valpolicella DOCG 'L’Amarone' 2020 - Télos, Tenuta Sant'Antonio has great aging potential: it can evolve over more than 10 years, developing even more complex and harmonious nuances. It is a wine to cherish and rediscover, capable of elegantly expressing the most authentic essence of Valpolicella.