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€74,24
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Vintage:
2017
Denomination:
Amarone della Valpolicella
Grape variety:
corvina, corvinone, rondinella
Origin:
Italy, Veneto
Alcohol:
16%
Format:
0.75 L
Product origin:
Business
Serving temperature:
18°
Refinement:
30 months in oak barrels
When to drink:
Dinner, Meditation, Business lunch
Type:
Red Wine
Taste:
rich and enveloping with notes of ripe cherry, spices and cocoa
Flavorings:
cherry, dried plum, spice, cocoa, tobacco
Allergens:
Sulphites
Longevity:
15 years
What kind of wine is Amarone della Valpolicella DOCG 2017 - Marco Mosconi
Amarone della Valpolicella DOCG 2017 - Marco Mosconi is a robust and refined red wine, a symbol of Veneto excellence. Produced from a selection of the best Corvina, Corvinone, and Rondinella grapes, it represents the essence of Valpolicella Classica and Marco Mosconi's artisanal mastery. This Amarone is born from meticulous work in the vineyard and an oenological vision that aims for authenticity and the pure expression of the territory.
Vintage Details
The 2017 harvest was characterized by a warm and dry climate, perfect for obtaining particularly healthy and concentrated grapes. The berries, already rich in sugars and polyphenols, were left to dry for about three months in a drying room: a ventilated environment where the bunches lose up to 60% of their weight, concentrating aromas and structure. The result is an intense aromatic profile and an ideal raw material for an Amarone of great body and depth.
Vinification and aging
Vinification takes place through slow fermentation at a controlled temperature, useful for preserving aromas and complexity. After prolonged maceration on the skins — a phase in which the must absorbs color and tannins — the wine matures for two years in oak barriques. This passage in wood gives balance and harmony, softening the vigorous tannic structure and enriching the wine with spicy and cocoa notes. The final result is an Amarone that combines tradition, elegance, and personality.
Tasting notes
Amarone della Valpolicella DOCG 2017 - Marco Mosconi impresses with its broad and balanced sensory profile. It is a wine that tells a story with every sip, ideal for those who want to experience an authentic tasting experience.
Color
It presents a deep ruby red color, tending to garnet with aging. The chromatic density anticipates the complexity of the sip.
Nose
On the nose, it opens with intense aromas of kirsch, ripe plum, and dehydrated red fruit. This is followed by elegant nuances of sweet spices, tobacco, and dark chocolate, which derive from aging in barrique.
Taste
On the palate, it is broad, warm, and enveloping. The tannins, well-polished but still present, provide structure and excellent persistence. The long finish recalls sensations of dried fruit and licorice, a complete expression of an Amarone of character and elegance.
What dishes to pair with Amarone della Valpolicella DOCG 2017 - Marco Mosconi
Thanks to its richness and aromatic complexity, this Amarone is perfect for accompanying savory and structured dishes. It is the ideal companion for:
- braised or stewed red meats;
- furry game and important roasts;
- aged and flavorful cheeses such as Monte Veronese or Parmigiano Reggiano;
- dishes based on truffles or risottos creamed with Amarone reduction.
In more meditative contexts, it can also be enjoyed alone, as a conversational wine, sipped slowly to grasp every nuance.
Storage and aging
For those wondering how to store Amarone della Valpolicella DOCG 2017 - Marco Mosconi wine, it is important to know that this wine has an excellent potential for evolution over time. Store it in a cool, dark place, with a constant temperature around 14-16°C and the bottle lying down, so that the cork remains moist and the wine protected from oxidation.
The structure and complexity of this Amarone allow it to age optimally even beyond 10-15 years. Over time, it develops further nuances of leather, spices, and spirits-soaked fruit, offering ever new and enveloping sensory experiences.
Marco Mosconi
The history of Marco Mosconi winery The Marco Mosconi winery is rooted in a family winemaking tradition, handed down from generation to generation. Located in the heart of a territory dedicated to viticulture, the Mosconi family's legacy is a perfect blend of artisan experience and openness to in...
How to best open and serve Amarone della Valpolicella DOCG 2017 - Marco Mosconi
1. Bottle positioning
Before opening Amarone della Valpolicella DOCG 2017 - Marco Mosconi, position the bottle upright for at least 24 hours. This allows natural sediments, typical of aged red wines, to settle at the bottom, preventing them from ending up in the glass during service.
2. Ideal serving temperature
To enhance the intense and complex aromas of Amarone, the ideal serving temperature is between 17°C and 18°C. If the bottle is stored in a cellar, it is advisable to remove it about an hour before tasting to allow the wine to reach the optimal temperature. Avoid sudden temperature changes that could alter its bouquet.
3. Opening the bottle
Use a lever corkscrew or a two-step corkscrew to gently extract the cork, avoiding vibrations or shaking. In vintage wines, the cork can be fragile: in this case, use a blade corkscrew to avoid breaking it. After opening, let the opened bottle rest for a few minutes to allow the wine to "breathe".
4. Inspection and first taste
After opening Amarone della Valpolicella DOCG 2017 - Marco Mosconi:
- observe the color by pouring a small amount into the glass; it should be deep, with garnet reflections;
- gently sniff to detect any anomalous hints, which could indicate poor storage;
- perform a first taste to evaluate the evolution of the wine and understand if it needs more oxygenation.
5. Decanting and oxygenation
Structured and complex wines like Amarone della Valpolicella benefit greatly from decanting. Slowly pour the contents into a decanter, leaving the sediments at the bottom of the bottle. Leave the wine in contact with the air for about 45-60 minutes before serving: this phase allows the full release of the aromas of ripe fruit, spices, and balsamic notes typical of 2017.
6. Serving
Serve Amarone della Valpolicella DOCG 2017 - Marco Mosconi in large tulip-shaped glasses, which promote oxygenation and the perception of aromas. Pour calmly and in moderate quantities, to allow each glass to develop its aromatic characteristics. This wine pairs wonderfully with red meat dishes, aged cheeses, or as a meditation wine at the end of a meal.
7. Storage after opening
If not consumed entirely, reseal the bottle with an airtight stopper and store it in a cool place, away from light and heat. Amarone will maintain its qualities for 2-3 days after opening if stored correctly. To best preserve its aromatic profile, it is preferable to use a vacuum preservation system.
