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Regular price
€54,52
Vintage:
2022
Denomination:
South Tyrol
Grape variety:
pinot noir
Origin:
Italy, Trentino-South Tyrol
Alcohol:
13.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
16°
When to drink:
Dinner, Lunch, Business dinner, Meditation
Type:
Red Wine
Taste:
fine and complex, with a balance of fruit, spices, and silky tannins
Flavorings:
cherry, raspberry, sweet spices, undergrowth
Allergens:
Sulphites
Longevity:
10 years
What kind of wine is Alto Adige Pinot Nero DOC “BARTHENAU Vigna Herbsthöfl” 2022 - Hofstätter
The Alto Adige Pinot Nero DOC “BARTHENAU Vigna Herbsthöfl” 2022 - Hofstätter is an elegant red wine of great personality, an authentic expression of Pinot Noir cultivated in the Mazon area, one of the most renowned crus in Alto Adige. Made from a mass selection originating from the historic “Vigna Roccolo” vineyard, planted in 1942, this wine comes from grapes grown at an altitude of approximately 450 meters on well-exposed and mineral-rich soils. The result is a Pinot Noir with a harmonious, balanced body that combines finesse and depth.Vintage Details
The 2022 vintage in Alto Adige was characterized by a balanced climate, with warm days and cool nights that allowed for slow and complete ripening of the grapes. The temperature excursions preserved the fruit's aromatics and acidity, which are fundamental for a high-class Pinot Noir. The vintage thus yielded wines with a refined profile, great precision, and well-defined fruity notes.Winemaking and Aging
The winemaking of the Alto Adige Pinot Nero DOC “BARTHENAU Vigna Herbsthöfl” 2022 - Hofstätter follows a traditional style, with fermentation in concrete vats that favors the pure expression of the fruit. After maceration on the skins, the wine ages for one year in French oak barriques and then rests another year in large oak barrels. This double aging enhances the aromatic complexity and the balance between structure and fragrance.Tasting Notes
Color
To the eye, it presents a brilliant ruby color, luminous and transparent, typical of mountain Pinot Noir, which already reveals its fine elegance at first glance.Nose
The nose opens with intense and refined aromas of cherry, raspberry, and small red fruits, followed by floral nuances and delicate sweet spices. The wood aging imparts delicate toasted notes and a hint of vanilla that enrich the bouquet without overpowering it.Palate
The sip is harmonious and dynamic, with a soft entry and a slender yet enveloping structure. The tannins are silky and well integrated, while the freshness prolongs the drinking pleasure, making it persistent and remarkably refined. It is a Pinot Noir that combines elegance and depth, inviting you to the next sip.Food Pairings for Alto Adige Pinot Nero DOC “BARTHENAU Vigna Herbsthöfl” 2022 - Hofstätter
This Pinot Noir elegantly accompanies a wide variety of dishes. Its versatility makes it ideal for both everyday meals and special occasions. Here are some suggested pairings:- First courses based on mushrooms or truffles.
- Roasted white meats, such as chicken or guinea fowl.
- Delicate red meats, such as veal or pork tenderloin.
- Aged but not overly spicy cheeses.
Storage and Aging: How to store Alto Adige Pinot Nero DOC “BARTHENAU Vigna Herbsthöfl” 2022 - Hofstätter
To best appreciate its potential, the Alto Adige Pinot Nero DOC “BARTHENAU Vigna Herbsthöfl” 2022 - Hofstätter should be stored in a cool, dark place with a constant temperature between 12 and 15°C. The bottle should be kept horizontally to keep the cork moist and ensure slow evolution. Thanks to its elegant structure and the perfect integration of fruit and wood, this wine has excellent aging potential. It can evolve in the cellar for 8-10 years, developing more complex and seductive notes over time, which further enrich its identity.Hofstätter
The History of the Hofstätter Winery The Hofstätter winery, nestled in the heart of South Tyrol, is synonymous with tradition and evolution in the Italian wine scene. Founded in 1907, it represents a stronghold of historical heritage enriched by continuous innovations that have transformed wine p...