Cerasuolo d’Abruzzo DOC
What is Cerasuolo d'Abruzzo
Cerasuolo d'Abruzzo is a wine that speaks of Abruzzo's traditions. This appellation was officially established in 2010, but its roots go back to a much older history, linked to the Montepulciano grape variety. The production regulations emphasize a territory with a strong identity, characterized by hills embracing the Adriatic Sea and the Apennine mountains. This unique combination gives Cerasuolo d'Abruzzo its unmistakable character.
Distinctive characteristics
Cerasuolo d'Abruzzo stands out for its peculiar sensory characteristics that make it recognizable and appreciated. It is mainly obtained from Montepulciano grapes, a variety known for its versatility. This rosé wine has a unique winemaking style, characterized by a fermentation that preserves its freshness. On the palate, Cerasuolo d'Abruzzo offers a surprising balance between acidity and softness, with notes of cherry and almond completing its aromatic bouquet.
What are the prices of Cerasuolo d'Abruzzo wine?
The price of Cerasuolo d'Abruzzo can vary based on several factors such as vintage, producer, and rarity. In general, it represents an excellent choice for those looking for a quality wine without breaking the bank. On the market, you can find bottles of Cerasuolo d'Abruzzo starting from a few euros up to more prestigious wines for collectors or enthusiasts.
How to taste a Cerasuolo d'Abruzzo wine
To fully appreciate Cerasuolo d'Abruzzo, it is ideal to serve it at a temperature of about 12-14°C. It does not require decanting, but it should be allowed to breathe for a few moments in the glass, just as one would with a work of art to be admired from every perspective. This way, all its aromatic nuances and its perfect balance can be perceived.
Ideal food pairings
Cerasuolo d'Abruzzo is the perfect companion for regional and modern dishes. It pairs beautifully with Abruzzese cuisine, from rich arrosticini to coastal fish soups. For a more modern touch, try it with sushi or dishes based on quinoa and grilled vegetables. Its versatility makes it suitable for any culinary situation, a true all-rounder.
Storage and aging
Knowing how to store Cerasuolo d'Abruzzo is essential to maintain its qualities. This rosé wine, although not intended for long aging, should be stored horizontally in a cool, dark environment, away from temperature fluctuations. Its freshness and vibrancy make it ideal for consumption within the first two or three years after the harvest, when its aromatic profile is at its peak.