Verdicchio dei Castelli di Jesi DOC

Verdicchio dei Castelli di Jesi is an iconic wine rooted in the heart of the Marches, a region dedicated to viticulture for centuries. This denomination, which received DOC recognition in 1968, is synonymous with quality and tradition. Originating from the castles dotting the hills around Jesi, Verdicchio is a white wine that has captivated enthusiasts with its versatility and ability to enhance the unique terroir of this region. The Verdicchio dei Castelli di Jesi production regulations establish rigorous criteria that guarantee a final product of excellence.

Distinctive characteristics

Verdicchio dei Castelli di Jesi stands out for a series of unique characteristics that make it a wine appreciated worldwide.

• Grape variety: It is mostly produced with Verdicchio grapes, an indigenous variety that gives the wine its typical character.
• Oenological style: It can be vinified in different variations, from frizzante to sparkling, up to aged reserve.
• Sensory profile: It presents an aromatic bouquet with notes of white flowers, citrus, and sometimes a delicate minerality; on the palate, it is fresh, with a good structure and a slightly bitter aftertaste.

What are the prices of Verdicchio

The costs of Verdicchio di Jesi vary according to several factors such as vintage and type. Generally, it is positioned as an excellent value-for-money option.

• Basic version: usually between 5 and 10 euros, ideal for a daily purchase.
• Reserve or special vintages: can reach up to 20-30 euros, perfect for special occasions.

How to taste Verdicchio

To best appreciate Verdicchio, it is important to follow some simple tasting rules. Serve it at the right temperature to enhance its organoleptic properties.

• Serving temperature: Between 10 and 12°C to allow the wine to express its complex aromas.
• Decanting: Usually not necessary for young versions, but can be useful for more structured reserves to oxygenate the wine and bring out more complex aromas.

Ideal food pairings

Verdicchio dei Castelli di Jesi lends itself to numerous culinary pairings, both traditional and modern. Thanks to its versatility, it can accompany various dishes.

• Typical dishes: Excellent with Marche dishes such as fish brodetto or crescia, a type of local flatbread.
• Modern pairings: It pairs well with sushi and seafood salads, thanks to its freshness and acidity.

Storage and aging

To know how to best store Verdicchio, it is essential to follow some tips that preserve its quality over time.

• Storage: Keep the bottles horizontally, in a cool place away from light, to avoid alterations.
• Aging: More structured versions can age well for up to 3-5 years, developing complexity and more intense aromas.