Santa Lucia Estate
The history of Tenuta Santa Lucia winery
Tenuta Santa Lucia is a fascinating example of how tradition and heritage can merge with the most modern winemaking innovations. Founded several generations ago, this winery has kept its passion for wine alive, continuing to pass on its knowledge and expertise.
Production philosophy
Tenuta Santa Lucia's production philosophy is a balanced blend of traditional and modern approaches, with a keen eye for sustainability. The winery aims to use ancient techniques, such as fermentation in wooden barrels, combined with technological innovations to reduce environmental impact, such as the use of renewable energy.
What are the prices of Tenuta Santa Lucia wines?
Tenuta Santa Lucia wines offer a truly attractive quality/price ratio. Here's an overview of the prices of the most common labels:
- Red wines: from 15 to 35 euros
- White wines: from 12 to 30 euros
- Sparkling wines: from 20 to 45 euros
These prices demonstrate how it is possible to purchase high-quality products without spending a fortune.
The iconic wines of Tenuta Santa Lucia
Let's discover together Tenuta Santa Lucia's flagship labels that best represent their art.
- Rosso Classico: A robust wine with notes of berries and spices, ideal for important evenings.
- Bianco Elegante: Fresh and refined, with hints of citrus, perfect as an aperitif or with fish dishes.
- Bolle d'Oro: A fine and persistent sparkling wine, excellent for celebrations and aperitifs with friends.
What dishes to pair with Tenuta Santa Lucia wines
The pleasure of a good wine is enhanced by pairing it with the right dish. Here are some suggestions to make the most of Tenuta Santa Lucia labels:
- Reds: Perfect with red meats, aged cheeses, and savory pasta dishes.
- Whites: Ideal with fish, white meats, and light vegetarian dishes.
- Sparkling wines: Excellent with appetizers, fried foods, and lightly sweet desserts.
Storage of Tenuta Santa Lucia wines
It is important to know how to store Tenuta Santa Lucia wines to preserve their quality over time. Storing wines in a cool, dark place free from vibrations is essential. Relative humidity between 70% and 80% and a constant temperature between 12°C and 16°C will ensure that the wines maintain their organoleptic qualities unaltered. Remember, bottles should be placed horizontally to keep the cork moist.