Elio Ottin
The story of the Elio Ottin winery
The Elio Ottin winery represents a brilliant example of how tradition and innovation can harmoniously coexist in the wine sector. For generations, the Ottin family has cultivated vineyards in the picturesque Aosta Valley, carrying on their legacy with dedication and a forward-looking vision.
Production philosophy
Elio Ottin embraces a production philosophy that blends traditional methods with modern and sustainable techniques. The vineyards are cultivated respecting the natural balance of the soil and seasons, promoting authentic sustainability that reduces the use of chemical agents.
What are the prices of Elio Ottin wines?
Elio Ottin wines stand out for their excellent value for money. Below, we provide an indicative list of prices for some of the most appreciated labels:
- Ottin Petite Arvine: 20-25 €
- Ottin Torrette Superiore: 18-22 €
- Ottin Fumin: 25-30 €
Elio Ottin's iconic wines
Discovering Elio Ottin's selection means immersing oneself in a sensory journey through the flagship labels that represent the winery's excellence.
- Petite Arvine: A white wine with an intense aromatic profile, known for its notes of citrus and exotic fruit.
- Torrette Superiore: A red wine with a strong character, with notes of red berries and spices.
- Fumin: A robust and complex red, perfect for those seeking a deeper tasting experience.
What dishes to pair with Elio Ottin wines
Choosing the right food and wine pairing can enhance the intrinsic characteristics of both components. Elio Ottin wines lend themselves to various pairings that satisfy even the most demanding palates:
- Red wines like Fumin pair magnificently with roasted or stewed meat dishes.
- White wines like Petite Arvine are ideal with fish-based dishes and soft cheeses.
- Sparkling wines, if present in the range, can be paired with light appetizers or fruit-based desserts.
Storage of Elio Ottin wines
Properly storing wine is essential to preserve its organoleptic qualities over time. Here's how to store Elio Ottin wines to ensure optimal tasting:
- Maintain a constant temperature between 12°C and 15°C.
- Ensure adequate humidity to prevent corks from drying out.
- Keep bottles in a horizontal position to maintain contact between the wine and the cork.
- Protect bottles from direct light and excessive noise.
