{"product_id":"vino-rosso-piede-franco-calabretta-138251","title":"Red Wine \"Piede Franco\" - Calabretta","description":"\u003ch2\u003eWhat kind of wine is Vino Rosso “Piede Franco” - Calabretta\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eVino Rosso “Piede Franco” - Calabretta\u003c\/strong\u003e is a rare expression of Etna, produced with \u003cstrong\u003eNerello Mascalese\u003c\/strong\u003e grapes from \u003cem\u003eungrafted vines\u003c\/em\u003e, meaning they are on original European rootstock. This characteristic makes it an authentic and precious wine, capable of directly conveying the peculiarity of the Sicilian volcanic territory. Calabretta, a historic winery on Etna, dedicates this label to the peasant tradition and the resilience of a vine that, without compromise, maintains its integrity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eEach vintage of “Piede Franco” is the result of meticulous manual labor and a rigorous selection of bunches. The vines, with an average age of over 70 years, produce low yields but of the highest quality. The typical temperature excursions of Etna provide a natural balance between freshness and ripeness of the grapes, ensuring elegance and aromatic complexity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eFermentation occurs spontaneously, thanks only to \u003cem\u003eindigenous yeasts\u003c\/em\u003e, in concrete tanks. The wine remains in contact with the skins for a long period of maceration, to extract color, aromas, and a good tannic structure. Subsequent aging takes place in large oak barrels for several years, refining the aromatic profile and making the tannins softer and more harmonious, without altering the fruit's freshness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eVino Rosso “Piede Franco” - Calabretta\u003c\/strong\u003e stands out for a fascinating sensory profile, the result of the combination of volcanic origin and traditional winemaking.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a \u003cstrong\u003ebright ruby red\u003c\/strong\u003e color that tends towards garnet with evolution, indicating concentration but also elegance.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals complex and layered aromas: ripe red fruits, cherry, and pomegranate intertwine with notes of sweet spices, Mediterranean herbs, and a subtle mineral trace reminiscent of lava stone.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003estructured and deep\u003c\/strong\u003e, with dense but well-polished tannins. The typical freshness of Nerello Mascalese balances the softness and accompanies a long and persistent finish, with a volcanic and authentic character.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Vino Rosso “Piede Franco” - Calabretta\u003c\/h2\u003e\n\u003cp\u003eIts versatility allows for rich and satisfying pairings. It is ideal for accompanying dishes that enhance savoriness and Mediterranean aromas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted or grilled red meats\u003c\/li\u003e\n\u003cli\u003eLamb or game dishes\u003c\/li\u003e\n\u003cli\u003eAged cheeses and Sicilian pecorino cheeses\u003c\/li\u003e\n\u003cli\u003ePasta with meat ragù or structured tomato sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of about 16-18°C, it best expresses its complexity and aromatic depth.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Vino Rosso “Piede Franco” - Calabretta\u003c\/h2\u003e\n\u003cp\u003e“Piede Franco” is a wine designed to last over time. To best preserve its characteristics, keep it in a cool place, with a constant temperature between 12 and 16°C, away from light and heat sources. The bottle should be laid down so that the cork remains moist. Thanks to its solid structure and natural acidity, it can evolve positively for over 10 years, developing even more complex and refined aromas over time.\u003c\/p\u003e","brand":"Calabretta","offers":[{"title":"Default Title","offer_id":52415409160531,"sku":"E02-C008-0-05_D001","price":51.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/vino-rosso-piede-franco-calabretta-138251.jpg?v=1764415815","url":"https:\/\/www.astemyo.com\/en\/products\/vino-rosso-piede-franco-calabretta-138251","provider":"Astemyo","version":"1.0","type":"link"}