{"product_id":"vermentino-di-gallura-superiore-docg-kintari-2024-saraja","title":"Vermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja","description":"\u003ch2\u003eWhat kind of wine is Vermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eVermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja\u003c\/strong\u003e is a Sardinian white wine originating in the heart of Gallura, Sardinia's first and only DOCG. Here, the \u003cstrong\u003eVermentino grape variety\u003c\/strong\u003e finds its fullest expression thanks to a unique terroir: granite soils, a Mediterranean climate, and the constant influence of sea breezes. The result is a \u003cstrong\u003efresh, aromatic, and mineral\u003c\/strong\u003e wine, capable of conveying the light and scent of the surrounding sea in every sip.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage was characterized by a mild winter and a regular spring, followed by a warm but not extreme summer. The temperature excursions between day and night favored optimal grape ripening, maintaining a perfect balance between sugars, acidity, and aromas. The dry and windy climate also ensured healthy and concentrated clusters, ideal for an intense and fragrant Vermentino.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eVermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja\u003c\/strong\u003e is vinified in purity. Fermentation takes place in stainless steel tanks at a controlled temperature, a technique that best preserves the typical aromas of the grape variety and its natural freshness. No barriques are used, in order to maintain the integrity of its fruity and mineral expression. After a brief aging on the lees, the wine acquires softness and complexity, without losing its lively sapidity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with delicate greenish reflections, a sign of freshness and youth.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with notes of citrus, white flowers, and light nuances of yellow-fleshed fruit. Hints of Mediterranean herbs and a pleasant iodized-mineral sensation then emerge, recalling the sea of Gallura.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, savory, and well-balanced\u003c\/strong\u003e. The lively acidity accompanies a smooth and persistent sip, characterized by a marked minerality. The finish is long and clean, with hints of almond and lemon peel.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Vermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja\u003c\/h2\u003e\n\u003cp\u003eVermentino 'Kintari' is a perfect companion for light and fragrant dishes, typical of Mediterranean cuisine. Its freshness makes it ideal as an aperitif wine, but also to accompany:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers such as tuna tartare or white fish carpaccio\u003c\/li\u003e\n\u003cli\u003eFirst courses with crustaceans or seafood\u003c\/li\u003e\n\u003cli\u003eGrilled or baked fish, with herbs and citrus\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA versatile wine, perfect for enhancing the delicacy of flavors without ever overpowering them.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Vermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eVermentino di Gallura Superiore DOCG 'Kintari' 2024 - Saraja\u003c\/strong\u003e is a wine that best expresses its personality in its first years of life. To preserve its freshness and aromas intact, it is recommended to keep it in a cool, dark place with a constant temperature of around 12-14°C, with the bottle lying horizontally. Although it can evolve positively, it is advisable to consume it within \u003cstrong\u003e2-3 years\u003c\/strong\u003e of the harvest to fully appreciate its mineral structure and the typical aromaticity of Vermentino di Gallura.\u003c\/p\u003e","brand":"Saraja","offers":[{"title":"Default Title","offer_id":52415396282707,"sku":"V11-S013-2024-05","price":16.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/vermentino-di-gallura-superiore-docg-kintari-2024-saraja.jpg?v=1764415602","url":"https:\/\/www.astemyo.com\/en\/products\/vermentino-di-gallura-superiore-docg-kintari-2024-saraja","provider":"Astemyo","version":"1.0","type":"link"}