{"product_id":"valle-d-aosta-torrette-superiore-doc-2023-anselmet","title":"Valle d’Aosta Torrette Superiore DOC 2023 - Anselmet","description":"\u003ch2\u003eWhat kind of wine is Valle d’Aosta Torrette Superiore DOC 2023 - Anselmet?\u003c\/h2\u003e\nThe \u003cstrong\u003eValle d’Aosta Torrette Superiore DOC 2023 - Anselmet\u003c\/strong\u003e is born in the heart of Aostan heroic viticulture, where vineyards climb steep slopes and human labor is still authentic and respectful of nature. This red wine is a typical blend of the region, mainly composed of \u003cstrong\u003ePetit Rouge\u003c\/strong\u003e, accompanied by \u003cstrong\u003eFumin\u003c\/strong\u003e and \u003cstrong\u003eCornalin\u003c\/strong\u003e grapes.\nThe result is a wine with an elegant and lively profile, with a medium-bodied structure, characterized by a pleasant freshness and a soft yet well-present tannic texture, ideal for those seeking a balanced red, rich in personality and easy to love.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2023 vintage in Valle d’Aosta was characterized by a balanced climate, with warm but not excessive summers and a good temperature range between day and night. This favored optimal ripening of the grapes, concentrating aromas and colors without compromising natural acidity. The bunches of Petit Rouge and complementary indigenous grape varieties reached perfect phenolic maturity, giving complexity and harmony to the finished wine.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter manual harvesting, the grapes are destemmed and sent for fermentation with maceration on the skins for about 15-20 days, a fundamental phase in which color, aromas, and tannins are extracted. Subsequently, the wine ages in \u003cstrong\u003eoak barriques\u003c\/strong\u003e for several months: the wood helps to round out the tannins and enrich the bouquet with light spicy and toasted notes, without ever covering the varietal freshness.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eValle d’Aosta Torrette Superiore DOC 2023 - Anselmet\u003c\/strong\u003e captivates with its expressiveness and balance, narrating in the glass the purity of the indigenous grapes and the skillful hand of the Anselmet winery.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents an intense ruby red with violet reflections, a sign of youth and vitality. The clarity and chromatic density anticipate the wine's good concentration.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is fine and complex: ripe red fruits such as cherry and raspberry are immediately recognizable, followed by delicate floral notes of violet and spicy hints of black pepper and vanilla, resulting from aging in wood. A harmonious nose that invites a sip.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is soft and balanced: the attack is fresh, with a fruity mid-palate and a long, clean finish. The \u003cstrong\u003etannins\u003c\/strong\u003e – the substances that give the typical astringent sensation – are silky and well-integrated. The persistence is medium-long, with a pleasant fruity and spicy return.\n\n\u003ch2\u003eWhich dishes to pair with Valle d’Aosta Torrette Superiore DOC 2023 - Anselmet\u003c\/h2\u003e\nThis wine pairs perfectly with mountain cuisine and savory but not overly structured preparations.\nExcellent with:\n\u003cul\u003e\n\u003cli\u003eDishes based on grilled or stewed red meats\u003c\/li\u003e\n\u003cli\u003ePolenta concia and Alpine cheeses\u003c\/li\u003e\n\u003cli\u003eTypical Aostan cured meats\u003c\/li\u003e\n\u003cli\u003ePasta dishes with game ragù or porcini mushrooms\u003c\/li\u003e\n\u003c\/ul\u003e\nA wine to share at the table, capable of accompanying the meal from appetizer to main course without overpowering the flavors.\n\n\u003ch2\u003eStorage and aging: how to store Valle d’Aosta Torrette Superiore DOC 2023 - Anselmet wine\u003c\/h2\u003e\nTo best appreciate its qualities, the wine should be stored horizontally, away from sources of light and heat, at a stable temperature between 14°C and 16°C and controlled humidity.\nThe \u003cstrong\u003eValle d’Aosta Torrette Superiore DOC 2023 - Anselmet\u003c\/strong\u003e can be enjoyed immediately, but it also shows its evolutionary potential over the next 4-6 years, during which it will develop further spicy and ripe fruit nuances, while maintaining its vibrant freshness.","brand":"Anselmet","offers":[{"title":"Default Title","offer_id":52415375835475,"sku":"V00-A022-2023-05_D003","price":28.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valle-d-aosta-torrette-superiore-doc-2023-anselmet.jpg?v=1764415247","url":"https:\/\/www.astemyo.com\/en\/products\/valle-d-aosta-torrette-superiore-doc-2023-anselmet","provider":"Astemyo","version":"1.0","type":"link"}