{"product_id":"valdobbiadene-prosecco-superiore-rive-di-guia-brut-millesimato-rebus-docg-2023-guia","title":"Valdobbiadene Prosecco Superiore Rive Di Guia Brut Millesimato “Rebùs” DOCG 2023 - Guia","description":"\u003ch2\u003eWhat wine is Valdobbiadene Prosecco Superiore Rive Di Guia Brut Millesimato “Rebùs” DOCG 2023 - Guia\u003c\/h2\u003e\nThe \u003cstrong\u003eValdobbiadene Prosecco Superiore Rive Di Guia Brut Millesimato “Rebùs” DOCG 2023 - Guia\u003c\/strong\u003e is a sparkling wine of great elegance, produced exclusively from Glera grapes sourced from the renowned \u003cstrong\u003eRive di Guia\u003c\/strong\u003e, one of the most acclaimed areas in the Valdobbiadene region. The sparkling process occurs using the \u003cstrong\u003eCharmat method\u003c\/strong\u003e, which involves a second fermentation in an autoclave, preserving the wine's freshness and aromatic immediacy while maintaining its lively effervescence.\nIt is a \u003cstrong\u003eBrut style\u003c\/strong\u003e, meaning it has a low sugar content, designed to highlight the refined minerality of the territory and offer a dry yet harmonious drink.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2023 vintage was characterized by balanced weather, with a warm but not scorching summer and regular rainfall that favored homogeneous grape ripening. The harvest, performed manually towards the end of September, allowed for the selection of only the healthiest and most fragrant clusters, ensuring excellent must quality and an ideal base for a sparkling wine with a precise and fragrant profile.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter gentle pressing of the grapes, the must undergoes fermentation at controlled temperatures to preserve the primary aromas of the grape. The subsequent secondary fermentation (prise de mousse) takes place in an autoclave, according to the Charmat method, with a refermentation period of about 60 days. This process gives the wine a fine and persistent perlage. Aging on fine lees, before bottling, enriches the structure and allows for the development of more complex notes, while maintaining the natural freshness of Prosecco Superiore.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003epale straw yellow\u003c\/strong\u003e color with greenish reflections and a fine and continuous perlage, a distinguishing sign of its quality and careful sparkling process.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases a delicate yet intense bouquet, where scents of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, green apple, and citrus hints can be recognized. The aromatic profile is fresh and pleasantly fruity, with mineral nuances that recall the typicality of the Rive di Guia.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003elively and harmonious\u003c\/strong\u003e. The mousse is creamy and well-integrated, and the fresh acidity supports a balanced and savory sip. The finish is clean, with a pleasant note of apple and wildflowers that invites a second glass.\n\n\u003ch2\u003eWhat dishes to pair with Valdobbiadene Prosecco Superiore Rive Di Guia Brut Millesimato “Rebùs” DOCG 2023 - Guia\u003c\/h2\u003e\nVersatile and refined, this sparkling wine is ideal for accompanying:\n\u003cul\u003e\n\u003cli\u003elight appetizers and finger foods;\u003c\/li\u003e\n\u003cli\u003efish and shellfish dishes, especially carpaccios and tartares;\u003c\/li\u003e\n\u003cli\u003edelicate first courses such as risottos with seasonal vegetables;\u003c\/li\u003e\n\u003cli\u003efresh cheeses and lightly aged cured meats.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect on its own, as a welcome drink, thanks to its freshness and elegant perlage.\n\n\u003ch2\u003eStorage and aging – how to store Valdobbiadene Prosecco Superiore Rive Di Guia Brut Millesimato “Rebùs” DOCG 2023 - Guia wine\u003c\/h2\u003e\nThe \u003cstrong\u003eValdobbiadene Prosecco Superiore Rive Di Guia Brut Millesimato “Rebùs” DOCG 2023 - Guia\u003c\/strong\u003e expresses its best characteristics in the first few years after bottling.\nTo preserve its freshness, it is advisable to store it in a dark, cool place (around 12°C) with moderate humidity, avoiding temperature fluctuations and direct light.\nIt is suggested to \u003cstrong\u003econsume it young\u003c\/strong\u003e, within 2-3 years of the vintage, to fully appreciate its fragrance and vivacity.","brand":"Guia","offers":[{"title":"Default Title","offer_id":52415370985811,"sku":"C14-G034-2023-05_D001","price":14.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valdobbiadene-prosecco-superiore-rive-di-guia-brut-millesimato-rebus-docg-2023-guia.jpg?v=1764415167","url":"https:\/\/www.astemyo.com\/en\/products\/valdobbiadene-prosecco-superiore-rive-di-guia-brut-millesimato-rebus-docg-2023-guia","provider":"Astemyo","version":"1.0","type":"link"}